Homemade Honey Barbecue Sauce Recipe

One Pot Meals

Homemade Honey Barbecue Sauce – Quick and easy recipe for homemade barbecue sauce!

Homemade Honey Barbecue Sauce - Quick and easy recipe for homemade barbecue sauce!

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Hi Hi, again! Great to see you! I’m just popping in really quick to share this Homemade Honey Barbecue Sauce recipe with you, just in time for our Crock Pot Pineapple Barbecue Sauce Pork Chops Recipe.

Homemade Honey Barbecue Sauce - Quick and easy recipe for homemade barbecue sauce!

HOMEMADE BARBECUE SAUCE

I have one thing to say, though: STOP buying Barbecue Sauce. Just stop. Too much sugar, too much sodium, too much “X” words in the ingredients that we can’t pronounce… it’s just overboard.

You don’t need all that and it is much better when you can make your own, especially when it is this easy.

Homemade Honey Barbecue Sauce - Quick and easy recipe for homemade barbecue sauce!

I use this Barbecue Sauce on pork, chicken, meatballs, and on anything else that can somehow be turned into a sweet and sour deal.

Homemade Honey Barbecue Sauce - Quick and easy recipe for homemade barbecue sauce!

INGREDIENTS FOR HONEY BARBECUE SAUCE

Also, you should know that this is not about some fancy ingredients. All this involves is some ketchup, a bit of honey, apple cider vinegar, and a perfect dose of worcestershire sauce. All together cooked down to a perfect thickness and slathered over your favorite chops. Or chicken.

ENJOY!

MORE HOMEMADE SAUCE RECIPES

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Homemade Honey Barbecue Sauce
Prep Time
5 mins
Cook Time
45 mins
Total Time
50 mins
 
Quick and easy recipe for homemade barbecue sauce!
Course: Sauce
Cuisine: American
Servings: 10
Calories: 105 kcal
Author: Katerina | Diethood
Ingredients
  • 2 cups ketchup (I use organic Ketchup, it's also low in sodium and sugar)
  • 1/4 cup honey
  • 1/4 cup light brown sugar
  • 1/2 cup apple cider vinegar
  • 3/4 cup water
  • 1 teaspoon fresh ground pepper
  • 1/2 tablespoon onion powder
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
Instructions
  1. Combine all ingredients in a saucepan and set over medium high heat.
  2. Bring to a boil while frequently whisking and stirring together the ingredients.
  3. Reduce heat to a simmer and cook uncovered, stirring frequently, for about 45 minutes, or until until mixture is thickened to a desired consistency.
  4. Remove from heat and let cool.
  5. Store in an airtight container or a jar and keep for up to two weeks in the refrigerator.
Recipe Notes

WW SmartPoints: 1

Nutrition Facts
Homemade Honey Barbecue Sauce
Amount Per Serving
Calories 105
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 455mg19%
Potassium 185mg5%
Carbohydrates 25g8%
Fiber 0g0%
Sugar 22g24%
Protein 0g0%
Vitamin A 245IU5%
Vitamin C 2.8mg3%
Calcium 15mg2%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.

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17 Responses
  1. Wow I’m making this as I’m commenting and I already know it’s gonna be delish I just added a tiny bit of sweet chilly sauce also thanks for sharing I’m going to be putting it on my chicken breasts tonight

  2. Sharon

    Absolutely THE best bbq sauce I have ever had. My hubs, who is not a fan of bbq, loves it! Have only had it on ribs, but going to make pulled beef next week.

  3. Pam Frederick

    What is a serving size on this barbeque sauce? I saw it’s 1 smart point per serving but need to know how much idea serving?

    Plan to make this recipe so hope to hear from you soon.

    Thanks,
    P. Frederick
    pamfrederick@gmail.com

  4. Ellen

    We eat wings every Wednesday night and I always get bgue and I wanted to try my own so I used this receipe and omg it’s awesome!!! Flavor is so awesome!!!! Good receipe!!! I’m hooked and my family loved it !!!!!!

  5. Stacie

    Good stuff! I added a little extra heat for a small kick. (Red pepper flakes and chili powder) Simple to whip up in a couple minutes, overall, it’s delicious!

  6. I love this! I’m a big, big fan of barbecue sauce, and years ago I was shocked … and heartbroken … to scan the bottle of my then-favorite sauce and see the very first ingredient was high-fructose corn syrup. What?!?!? 🙁 Such a brilliantly easy idea to just make your own sauce, so you know exactly what’s in it! Thanks for the great recipe!

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Katerina
I'm a cookie-maker & picture-taker! For me, eating is a moment to share, an enjoyment, a passion. I hope you enjoy my recipes!
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