Ranch Dressing Recipe – THE BEST cool, creamy, and lightened-up Ranch Dressing prepared with delicious yogurt and a variety of seasonings.
Friends, it is time to skip the store-bought variety and know EXACTLY what you’re getting with this easy Homemade Ranch Dressing! With the help of yogurt, this Ranch Dressing is also lighter and healthier, but it is just as delicious.
And if you like appetizer-food (SUPER BOWL food) that needs dippin’, you will need this recipe because any food under the sun wants to be dipped in Ranch. It just does. I think that’s a universal thing.
Speaking of football, who is the underdog?? If the Bears aren’t there, I’m clueless. Besides, the underdog is usually who I like to cheer for because I don’t enjoy expected outcomes. I like some drama that involves 250-pound men and trophies. ….while dipping all-the-finger-foods in a bowl of Ranch.
This Ranch Dressing, friends? It involves just 6 ingredients, 4 of which are found in your spice rack. If I had to guess, I think you most likely have all the goodies on hand.
WHAT YOU WILL NEED TO MAKE YOUR OWN RANCH DRESSING
- sour cream
- garlic powder
- onion powder
- dried dill weed
- dried chives
- salt and pepper
HOW TO MAKE RANCH DRESSING
- Place yogurt and sour cream in a mixing bowl.
- Add the seasonings to the mix and stir until thoroughly combined.
- Transfer to airtight container and refrigerate until ready to use.
The taste, though? Seriously, it’s bomb. Try it. It tastes waaay better than the store-bought stuff, and it is waaaaay better for ya.
One other thing. If you want to thicken it up a bit, add a little more sour cream. If you want to thin it out, add a teaspoon of water, one at a time until you’ve reached desired consistency.
MORE HOMEMADE SALAD DRESSINGS
- Homemade Italian Salad Dressing
- Light and Creamy Avocado-Lime Salad Dressing
- Maple Balsamic Vinaigrette
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TOOLS USED IN THIS RECIPE:
THE BEST cool, creamy, and lightened-up Ranch Dressing prepared with delicious yogurt and a variety of seasonings.
- 1/2 cup plain yogurt
- 1/2 cup lite sour cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried dill weed
- 1/2 teaspoon dried chives
- salt and fresh ground pepper to taste
Place yogurt and sour cream in a mixing bowl; add garlic powder, onion powder, dill, chives, salt, and pepper; mix until thoroughly combined.
Transfer to airtight container and refrigerate until ready to use.
WW FREESTYLE SMART POINTS: 1
HOW TO USE RANCH IN COOKING