Snickers and Turtles Pie – Snickurtle Pie

snickurtle pie

Snickers and Turtles Pie. Can we call it Snickurtle ???

I don’t know what/who/how to name this pie… it’s a pie where a snickers bar and a turtle candy meet and make a baby. 

Then their baby is frozen.

And then that baby will soon become your new favorite ice cream/pie/cheesecake.

But there isn’t an actual snickers bar nor a turtle candy in there. It’s all homemade.

 

snickurtle pie

Look at that delicious mess!

I got this recipe from a friend’s mom. She brought this pie to my Bridal Shower few years back, and I just about died! I saw heaven as soon as I bit into it. (I really hope that there’s frozen pies in heaven…keeping my fingers crossed.)

I hunted her down a few days after my shower and we finally got her mom to give up the recipe. I thought it was going to be this extensive recipe with some intimidating method that I was going to be afraid to try… thank goodness it was none of that. It is soooo easy! The hardest part is waiting for it to freeze.

Like 5 hours. But it’s worth it!

The first time I made it I inhaled it; no surprise there.

The next time I made it my dad and I wolfed it down in one sitting. Two forks, one pie, and a father-daughter conversation.

We plan to repeat that today. The pie is in the freezer – chillin’.

Snickurtle Pie

Katerina | Diethood
If you love chocolate, nuts, caramel, and creamy pies, you're going to love this Stickurtle Pie recipe!
Servings : 8 servings
Prep Time 15 mins
Cook Time 3 hrs
Total Time 4 hrs

Ingredients
  

  • 1 1/4 cups graham cracker crumbs or Oreo cookie crumbs
  • 1/4 cup butter , melted
  • 1 package (8 oz.) cream cheese, softened
  • 1/3 cup sugar
  • 1/3 cup smooth peanut butter
  • 2 cups thawed whipped topping
  • 1/2 cup chopped pecans , toasted and divided
  • 1/4 cup caramel ice cream topping + more for drizzling on top
  • 3 to 4 tablespoons melted chocolate for topping

Instructions
 

  • In a mixing bowl mix together the crumbs and melted butter; press onto the bottom and up the sides of a 9-inch pie plate.
  • In your electric mixer’s bowl beat together the cream cheese, sugar, and peanut butter. Mix well.
  • Toast the pecans over medium heat for 3 minutes on your stovetop – shake them frequently so they don’t burn.
  • Add the whipped topping and half of the toasted pecans to the cream cheese mixture; blend well.
  • On the bottom of the cookie crust spread 1/4 cup of caramel ice cream topping.
  • Spread the cream cheese mixture on top of the caramel.
  • Freeze for 3 hours.
  • Take out the pie and spread the rest of the pecans over the top.
  • Melt some chocolate and drizzle it with a spoon across the entire pie.
  • When done with the chocolate, get the caramel topping and drizzle some more.
  • Put it back in the freezer for 1 hour.
  • Serve.
  • Keep it frozen.

Notes

WW Freestyle SmartPoints: 13 

Nutrition

Calories: 303 kcal | Carbohydrates: 32 g | Protein: 5 g | Fat: 18 g | Saturated Fat: 7 g | Cholesterol: 15 mg | Sodium: 235 mg | Potassium: 147 mg | Fiber: 1 g | Sugar: 17 g | Vitamin A: 195 IU | Calcium: 38 mg | Iron: 0.9 mg | Net Carbs: 31 g

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Dessert
Cuisine: American
Keyword: easy peanut butter pie, no bake desserts, no bake pie
Did you make this recipe?Take a pic and let us know how it was!

Categories:

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Happy Father’s Day!

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63 comments on “Snickers and Turtles Pie – Snickurtle Pie”

    1. Katerina - Diethood
      Katerina Petrovska

      Hi Natalie! Whipped topping is also called Cool Whip. You will need 2 cups, thawed, for this recipe. I hope that helps!

  1. Avatar photo
    Stephanie @ extremebalance.net/blog

    My fave ice cream is actually frozen yogurt with peanut butter cups in them… and so, my love of frozen versions of chocolate bars was born. I’d love to try this, but one question: what do you think would be the effect of subbing whipping cream for the whipped topping? and same about just caramel instead of caramel topping? I’d rather go all natural if I can…

      1. Katerina - Diethood
        Katerina Petrovska

        Hi!! This recipe is from 2011, and that is why I didn’t see the comment. Thank you for bringing the question to my attention!! I think those are great ideas and it would work, except for the caramel… homemade caramel won’t freeze (which makes you question why caramel topping does hehe ;-)) but if you’re okay with it not being completely solid, then it’s all good. :))

  2. Great pie and very easy to make!!!! Next time I might try peanuts instead of pecans. Thanks for sharing the recipe!

  3. Avatar photo
    Priscilla - She's Cookin'

    Thank goodness for Spicie Foodie’s YBR so I can look at all the yumminess I missed during June! That Snickurtle pie is a delicious, decandent mess for sure 😉

  4. Well, I guess we need a few slices of that baby to eh… taste test… yeah, taste test to make sure its our favorite new pie 😉 This looks awesome!

  5. Avatar photo
    The Harried Cook

    Okay, now this is too much! I don’t think you could have done anything to make this pie even better… It has all the things I LOVE! I would inhale it too. Yum! Thanks for sharing 🙂

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