WEEKLY MENU PLAN (#257)

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WEEKLY MENU PLAN (#257) – A delicious collection of dinner, side dish and dessert recipes to help you plan your weekly menu and make life easier for you!

WEEKLY MENU PLAN 257 PINTEREST IMAGE

In these menu plans, we will be sharing some of our favorite recipe ideas for you to use as you are planning out your meals for the week. Just click any of the recipe titles or pictures to get the recipe.

A little about how we plan our week and our menu plan:

Mondays are soup and salad.
Tuesdays we are bringing you delicious Southwest and/or Mexican cuisine.
Wednesdays are a taste of Italy.
Thursdays are designed around yummy sandwiches, burgers, pizza, meatballs, and wraps.
Fridays are a no cook day around here. Going out with friends and loved ones is something that we think is important. It’s your night off from cooking- enjoy!
Saturdays are an exotic food night, it’s a great night to try something new, from cooking with seafood, to trying Indian or Thai dishes.
Sundays are a traditional old fashioned all American family dinner- think meat and potatoes. 🙂

There will also always be a couple of delectable desserts to use any day you wish.
A new weekly menu plan will be posted every SUNDAY morning so be sure to check back each week!

CLICK ON THE LINKED RECIPE TITLES OR PHOTOS TO GET THE FULL RECIPE

WEEK #257

INSTANT POT CHICKEN ZOODLE SOUP

Chicken And spiralized zucchini in a soup bowl with carrots

TABBOULEH SALAD

Tabbouleh Salad in a glass bowl with a wooden serving spoon

BROCCOLI AND CHEESE STUFFED PEPPERS

Broccoli, rice, and Cheese Stuffed Peppers in a skillet.

GARLIC BUTTER SHRIMP PASTA

Garlic Butter Shrimp Pasta in a pan with wooden spoon and a green napkin to the side.

BACON WRAPPED TEX MEX HOT DOGS

BACON-WRAPPED hot dogs in a bun, topped with salsa and slices of avocado

* DATE NIGHT *

GENERAL TSO’S CHICKEN

General Tso's Chicken plated over a bed of white rice with a blue drinking glass to the side.

GRILLED FLANK STEAK

Sliced Flank Steak topped with Avocado Chimichurri Sauce and a lime wedge to the side.

CHOCOLATE COVERED FROZEN BANANAS

Bananas on a stick covered in chocolate and sprinkles of nuts and shredded coconut.

MELON PINEAPPLE FRUIT SALAD

A bowl of fresh fruit salad with melon and mixed berries

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