Cheesy Bacon Potato Foil Packets

Cheesy Bacon Potato Foil Packets Recipe – Flavor-loaded potatoes and bacon cooked inside foil packs, then topped with melty cheese and green onions. A delicious and easy twist on the classic loaded potatoes!

Cheesy Bacon Potato Foil Packets deliver tons of flavor and texture, and everyone loves them! This is certainly the easiest AND mess-free way to serve loaded potatoes to your friends and family.

If you’re not a fan of bacon and cheese over potatoes (HA?!), grab my recipe for Garlic Herb Grilled Potatoes in Foil.

For those that haven’t noticed, yet, I have been obsessed with foil packet recipes ever since I learned about foil packet recipes. They’re quick, they’re easy, and there’s pretty much zero clean-up.

These Cheesy Bacon Potatoes feature all the classic fixins’ like cheese, bacon, and green onions all layered over delicious small potatoes.

The potato-foils can be grilled for those summertime cookouts and camping dinners, or baked in the oven, year-round.

HOW TO MAKE CHEESY BACON POTATO FOIL PACKETS

• Preheat your grills to medium-high OR preheat your oven to 425F.
• Start by cutting up the potatoes into cubes, then toss them in melted butter with pieces of bacon and delicious seasonings.
• Wrap it all up in foil packets and bake or grill for 25-ish minutes.
• Sprinkle with shredded cheddar cheese, put back on the grill until cheese is melted, and serve.

The potatoes are delicious just as-is, but if you want, you can also serve them with a drizzle of hot sauce and a dollop of sour cream.

MORE FOIL PACK RECIPES

• Garlic Herb Steak and Potato Foil Packs
• Shrimp Foil Packets with Broccoli and Rice
• Italian Chicken and Vegetables In Foil
• Maple Mustard Salmon in Foil

ENJOY!

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TOOLS AND INGREDIENTS USED IN THIS RECIPE

5 from 3 votes

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Cheesy Bacon Potato Foil Packets

Prep Time

10 mins

Cook Time

30 mins

Total Time

40 mins

 

Flavor-loaded potatoes and bacon cooked inside foil packs, then topped with melty cheese and green onions. A delicious and easy twist on the classic loaded potatoes!

Course: Side Dish

Cuisine: American

Keyword: easy potato side dish recipe, grilling recipes, potatoes, summer bbq side dish

Servings: 6 serves

Calories: 246 kcal

Author: Katerina | Diethood

Ingredients

• 2 pounds mini Yukon gold potatoes OR small red potatoes rinsed, dried, and quartered
• 4 strips low-sodium uncooked bacon, diced
• 2 tablespoons butter, melted
• 1 teaspoon garlic powder
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• salt and fresh ground pepper to taste
• 1 cup low fat shredded cheddar cheese
• 1/2 cup chopped green onions, for garnish
• 1 tablespoon chopped fresh parsley, for garnish

Instructions

1. Preheat GRILL to medium-high OR preheat OVEN to 425F.

2. In a large bowl combine potatoes, bacon, butter, garlic powder, thyme, rosemary, salt and pepper; mix until well combined.

3. Divide up the potato mixture between four 12x12 inch pieces of foil.

4. Wrap foil tightly around potatoes and pierce foils in three different spots with a fork.

5. Transfer to grill and cook over medium heat for 20 to 25 minutes OR bake in oven for 20 to 25 minutes, or until tender. Pierce with a fork to check for doneness.

6. Carefully open up each packet and top with shredded cheddar cheese.

7. Place back on the grill or in the oven for a couple more minutes, or until cheese is melted.

8. Sprinkle with green onions and parsley.

9. Serve. 

10. Optionally, you can serve them with a drizzle of hot sauce and a dollop of sour cream.

Recipe Notes

WW FREESTYLE POINTS: 6

Nutrition Facts

Cheesy Bacon Potato Foil Packets

Amount Per Serving (1 Packet)

Calories 246 Calories from Fat 99

% Daily Value*

Total Fat 11g 17%

Saturated Fat 5g 25%

Cholesterol 23mg 8%

Sodium 255mg 11%

Potassium 683mg 20%

Total Carbohydrates 27g 9%

Dietary Fiber 3g 12%

Sugars 1g

Protein 9g 18%

Vitamin A 4.2%

Vitamin C 37.2%

Calcium 9.9%

Iron 8.7%

* Percent Daily Values are based on a 2000 calorie diet.