White Sangria Recipe

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Fresh and fruity White Sangria made with white wine, triple sec, fresh orange juice and lemon juice.

Overhead view of White Sangria in a pitcher

I think we need to continue with this Blogiversary Celebration and have a sip (or a pitcher) of this fresh and fruity White Sangria. Is there any better way to celebrate? Right… Nope, there isn’t.

So many of you came by yesterday and made my day. Your congratulatory messages mean the world to me and for that I thank you. I wish I could hug you all. You rock!


Now let’s settle in and pretend that we are done with the laundry, done with dinner, the kids are in bed, and we are all about to enjoy a glass of this White Sangria. Ahhhh… Feels good, dunnit? 

Smell the orange scent? You might think it’s just all those oranges in there, but there is also a very healthy dose of Triple Sec. And freshly squeezed orange juice. I also threw in some lemon juice and an entire bottle of wine… We all need a pick me up.

If it seems that  you can throw just about anything into this pitcher and call it a Sangria, you would be right! Just don’t forget the wine. Without the wine, it’s a Citrus Spritzer. Which is also pretty amazing.

But, that’s how this White Sangria recipe was born. I started playing around with some citrus fruits and then I proceeded to throw everything-alcohol-related into a big pitcher. Before you know it, I was in the process of making one of the best Sangria recipes, ever. EVER!

White Sangria in glasses

I was a bit (read: a lot!) tipsy afterwards! Don’t tell my kids. I tell them that the stuff in those 100+ bottles in the cabinet is poison. They believe it! 😃 

Cheers to Diethood!


White Sangria Recipe

10 10 10
WW Freestyle: 8
Prep Time10 mins
Total Time15 mins
This fresh and fruity White Sangria is made with white wine, triple sec, fresh orange juice and lemon juice.
Course: Drinks/Cocktails
Cuisine: American
Servings: 8 servings
Calories: 252


  • 1/2 cup (1 to 2 oranges) freshly squeezed orange juice
  • 1/2 cup (3 to 4 lemons) freshly squeezed lemon juice
  • 1/4 cup Triple Sec
  • 1/2 cup sugar (add more if desired)
  • 1 bottle (750 ml) dry white wine (Chardonnay, Pinot Grigio, etc...)
  • 1 bottle (10 oz.) soda water
  • 1 orange , sliced
  • 1 lemon sliced


  • In a large pitcher, combine orange juice, lemon juice, triple sec and sugar; stir until well combined.
  • Add the bottle of wine and soda water; stir well.
  • Garnish with orange slices and lemon slices.
  • Serve.
Nutrition Facts
White Sangria Recipe
Amount Per Serving
Calories 252
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 8mg0%
Potassium 333mg10%
Carbohydrates 25g8%
Fiber 0g0%
Sugar 19g21%
Protein 0g0%
Vitamin A 70IU1%
Vitamin C 29.5mg36%
Calcium 27mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Keywords: homemade sangria, sparkling sangria, white wine sangria

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17 Responses
  1. Katie

    This is amazingly refreshing. Not too sweet, with just the right amount of citrus. Every person at my party said it was a ‘keeper.’

  2. Nami | Just One Cookbook

    I need this by the pool. Congrats on your blogiversary, Katerina!!! I just love these gorgeous photos (especially first one)!

  3. Maria | Pink Patisserie

    Cheers to you and congratulations on your blogiversary! So glad you came back to blogging. 🙂 Gorgeous pics and I really, really, REALLY need a glass of that right now.

  4. Deanna

    I love me some Sangria! The hubs and I are heading out tonight for some local sangria(finally!). But when we get super busy to do date night I MUST try this!

  5. kirsten@FarmFreshFeasts

    This completely beats the box wine + Fresca Sangria that I used to drink.

    (Though I’ve still got the box wine, I’ve just lost the 2L bottle)


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Katerina of Diethood
Hey There!
I'm Katerina, a cookie-maker & picture-taker! For me, eating is a moment to share, an enjoyment, a passion. I hope you enjoy my recipes!

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