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Raspberry Muffins

Raspberry Muffins – Fresh raspberries and yogurt make these beautiful Raspberry Muffins super moist and incredibly delicious!

Raspberry Muffins | www.diethood.com | Fresh raspberries and yogurt make these beautiful Raspberry Muffins super moist and incredibly delicious! | #recipe #muffins #breakfast #raspberries



You guys, I saw it happen right in front of my very eyes. It’s true! People go to the grocery store and walk out, making a profit!!

As I was waiting in line to pay for my chocolate chips and raspberries, I noticed the customer ahead of me at the cash register was taking for.evah. To find out what’s up, I stood on my tippy toes, looked around and spotted the several hundred coupons on the conveyor belt. At this point, I could have just moved onto the next register, but that’s not adventurous!

Because I’m nosy, I sat there and watched the entire thing. 25 minutes of absolute fun! And amazement. The lady did not pay a dime! In fact, they gave her 7-cents back. Absolutely incredible. I now believe that the whole couponing thing is actually real. Kudos to those that do it!

Me, on the other hand? Yeah. I paid 12$ for a handful of raspberries. I made myself feel better by making a batch of Chocolate Raspberry Macarons for my Mom and a batch of Raspberry Muffins for me!

Raspberry Muffins

You know, there’s a lot of good things I can tell you about these raspberry muffins.  First, we’re talking about fresh, juicy berries.  Second in line is yogurt.  Third, brown sugar. And, fourth? They are really, really awesome!

These muffins are what I call a balanced breakfast – we’re dealing with fruit, dairy, grains… aaaaand brown sugar. This is as balanced as it gets.

I’m embarrassed to say, but I stress-ate three of these muffins as soon as I took them out of the oven. I burnt my tongue, but all is well – I ate 3 very warm, sweet muffins! That is all that matters.

Raspberry Muffins | www.diethood.com | Fresh raspberries and yogurt make these beautiful Raspberry Muffins super moist and incredibly delicious! | #recipe #muffins #breakfast #raspberries

I topped the rest of these beauties with honey whipped cream, for good measure. Then again, I like to top everything with whipped cream…

Happy Breakfast/Snack/Dessert!

ENJOY!

Raspberry Muffins
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 
Fresh raspberries and yogurt make these beautiful Raspberry Muffins super moist and incredibly delicious!
Course: Breakfast
Cuisine: American
Keyword: breakfast recipes, muffins, raspberries, snacks
Servings: 12 muffins
Calories: 157 kcal
Ingredients
  • 1 1/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 cup packed brown sugar
  • 2 eggs
  • 1 cup plain yogurt
  • 1 tablespoon pure vanilla extract
  • 1 cup fresh raspberries
Instructions
  1. Preheat oven to 375.
  2. Line a muffin pan with paper liners or grease muffin pan with nonstick cooking spray; set aside.
  3. Combine flour, baking powder, baking soda, and salt in a mixing bowl.
  4. Mix in brown sugar; mix well and set aside.
  5. In your mixer's bowl beat eggs until fluffy, about 1 minute.
  6. Add yogurt and vanilla; continue to beat until thoroughly combined.
  7. Slowly whisk in half of the flour mixture into the yogurt mixture.
  8. Whisk in the rest; continue to mix until well incorporated.
  9. Gently fold in the raspberries.
  10. Divide batter evenly among the prepared muffin cups.
  11. Bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.
  12. Cool on rack.
  13. Serve.
Recipe Notes

Notes RECIPE SOURCE: DIETHOOD

Nutrition Facts
Raspberry Muffins
Amount Per Serving (1 Muffin)
Calories 157
% Daily Value*
Cholesterol 27mg 9%
Sodium 101mg 4%
Potassium 152mg 4%
Total Carbohydrates 33g 11%
Dietary Fiber 1g 4%
Sugars 20g
Protein 3g 6%
Vitamin A 0.8%
Vitamin C 3.4%
Calcium 7.9%
Iron 6.1%
* Percent Daily Values are based on a 2000 calorie diet.

 

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17 Responses
  1. I would be too embarrassed to do the couponing thing. Whenever I do have any coupons by the time I’ve struggled around the store and stopped my toddler from running away I forget about them anyway!

  2. I’ve heard of this “extreme couponing.” A coworker of mine does it. She tried explaining it to me once, but I glazed over. My cousin also coupons. If I had the time and stamina for it, maybe, but I don’t. It requires so much dang planning. I would need to quit my job if I even wanted to consider becoming that extreme. Half the time I leave the one coupon I clipped at home and forget about it until it expires. I’m hopeless. I’d say you did the right thing. Stuffing muffins in my face is sure to make me feel better. Love these! Pinned.

  3. I wish I hadn’t finished the last of my raspberries last night cause I’d love to make and try these muffins. And someday, I may have the courage to try to make macarons again too. Don’t coupon but I’ve seen one of those super couponing shows. All I could think was that the woman had to have SO MUCH storage space to store all those things.

  4. Those muffins are downright voluptuous! They look beautiful. As for that hyper-couponing thing…I’m not sure it’s the most time-efficient return on one’s money, but I had a friend back home who was into it for a while…

  5. Crystal

    I coupon, but not extremely. Most of the time, there are not coupons for healthy or fresh things. Great muffin recipe. Can’t wait to try it. Thanks 🙂

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Katerina

I'm a cookie-maker, baker-faker & picture-taker! For me, eating is a moment to share, an enjoyment, a passion. I hope you enjoy my recipes!

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