This easy Strawberry Beer Margaritas recipe is a twist on the classic Beer Margarita! Made with fresh strawberries, tequila & beer, it’s a must try summer cocktail.
Can’t decide between a margarita and/or a beer?! Problem solved, pal! The amazing combination of beer and margaritas makes for the perfect cocktail, and if you’re looking for an easy party drink, look no further. This simple cocktail recipe comes together in a snap and is exactly what you need on a sweltering summer day.
What is a Beergarita?
Sometimes called a “beerita,” this summer cocktail is exactly what it sounds like: a margarita made with lager instead of just tequila. The beer hops compliment the citrusy lime flavors, and when it’s all chilled together you’ve got yourself a super refreshing summer drink.
What You’ll Need
Here’s what you’ll need to make a strawberry beer margarita. Be sure to scroll down to the recipe card for specific amounts.
- Fresh strawberries – I don’t recommend using frozen strawberries since they tend not to be a sweet or flavorful.
- Tequila – Use a good brand
- Your favorite beer – Coronas are best!
- Limeade concentrate
- Lemon lime soda
- Ice – You’ll want plenty of ice to chill your drink
How to Make a Strawberry Beer Margarita
All ingredients are added to a blender and processed until thoroughly combined.
Beer Margaritas are one of my husband’s specialties and are the ultimate in summer refreshment. They take very little time to make, and are finger lickin’ good. If strawberries aren’t your thing, or they just aren’t available, you can use any other fruit that you have on hand.
I’ve made lots of pitcher drink recipes over the years, including this Mimosa Pitcher Cocktail, but one of the simplest has to be this one.
Mix it all up for one heck of a party!
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TOOLS AND INGREDIENTS USED IN THIS RECIPE
Strawberry Beer Margaritas Recipe
- 1 pound fresh strawberries washed, hulled and halved
- 1 1/2 cups tequila
- 1 1/2 cups lemon lime soda like Sprite
- 1 bottle 12-ounces beer
- 1 can 12-ounces frozen limeade concentrate, thawed
- salt for rimming glasses
- lime slices for garnish (optional)
- Place the strawberries inside the bowl of your blender.
- Pour the tequila over the strawberries; at this point, you can refrigerate the strawberry mixture for 1 hour or just continue.
- Blend strawberries and tequila in blender until pureed.
- Stir in lemon lime soda, beer, limeade concentrate, and ice; pulse until thoroughly combined.*
- Transfer mixture to a large pitcher.
- Rim margarita glasses with salt, pour in the drink, and serve with lime slices.