Kahlua Chocolate Cake

Chocolate Kahlua Cake | www.diethood.com | Layered chocolate cake spiked with a healthy dose of coffee liqeuer and frosted with a Chocolate and Kahlua whipped cream | #recipe #chocolatecake #hellmann's



You know what I want to be when I grow up? 100-years old. Yep. That’s my life long plan.

Wish me luck!

Do you know who is celebrating 100-years at this very moment? Hellmann’s. Yes, that’s the one – the mayonnaise brand. One-Hundred Years. That’s amazing! For 100 years, Hellmann’s has brought together the best ingredients to help bring out the best meals to our tables.

Hellmann's 100 years

As part of the brand’s 100th birthday celebration, Hellmann’s is helping provide one million meals* to Feeding America to help the fight against hunger nationwide.

Also, to celebrate its 100th Birthday, Hellmann’s has asked me to put my own twist on a classic Hellmann’s recipe that was recreated by the one and only, Chef Mario Batali. In keeping with its tradition and a century of quality meals, Hellmann’s has teamed up with Chef Batali to recreate some of its most delicious recipes. I thought, well, if he can do it then so can I! Bring it on! 😉

There were six recipes to choose from; Chicken Wings, Chicken Pasta Salad, Salsa Burger, just to name a few, but I had to go with the Hellmann’s Chocolate Birthday Cake. I have heard so many great things about mayo-cakes, especially this particular cake, thus I finally had to give it a try.

Well, it’s true what they say. This chocolate cake is so good and so moist that it doesn’t even need to be frosted with anything. Although, the frosting does add that much more flavor to the cake.  Aaaand cake without frosting? Um, no thanks.

As I was working on preparing this Chocolate Kahlua Cake, I just had to reach for a bit of alcohol. I mean, what’s a birthday without a shot of booze? And, what does chocolate best pair up with? Coffee liqeuer, of course!

To top it off, I also decided to ice this cake with a delicious Chocolate and Kahlua Whipped Cream. And a sprinkle of sprinkles! Can’t have a birthday without sprinkles. And booze.

Chocolate Kahlua Cake | www.diethood.com | Layered chocolate cake spiked with a healthy dose of coffee liqeuer and frosted with a Chocolate and Kahlua whipped cream | #recipe #chocolatecake #hellmann's

Now it’s your turn to make your own version of this cake, or any of the other recipes that you will find on Hellmann’s Facebook Page. That is, you can co-create a recipe with Mario Batali and enter for a chance to win a seat at the World’s Longest Picnic Table for Hellmann’s 100th birthday celebration in September. Hop over and enter! GOOD LUCK!

Happy Birthday, Hellmann’s!!!

Disclaimer: Thanks to Hellmann’s for sponsoring this post. All opinions expressed are my own.

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Kahlua Chocolate Cake
Prep Time
10 mins
Cook Time
45 mins
Total Time
55 mins
 
Layered chocolate cake spiked with a healthy dose of coffee liqeuer and frosted with a Chocolate and Kahlua whipped cream.
Servings: 12
Calories: 723 kcal
Ingredients
For the Cake
  • 4 cups all-purpose flour
  • 4 teaspoons baking soda
  • 1 teaspoon salt
  • 1 cup good quality cocoa powder
  • 2 cups sugar
  • 2 cups Hellmann's Real Mayonnaise
  • 3 whole eggs
  • 1 tablespoon pure vanilla extract
  • 1 cup Kahlua
  • 1 cup water
For the Frosting
  • 1 cup heavy cream , cold
  • 2 tablespoons sugar
  • 1 tablespoon cocoa powder
  • 2 tablespoons Kahlua
Instructions
  1. Preheat oven to 350.
  2. Butter and flour two 8-inch cake pans or springform pans; set aside.
  3. In a large mixing bowl sift together flour, baking soda, salt, and cocoa.
  4. Stir in sugar; set aside.
  5. In a separate bowl whisk together mayonnaise, eggs, vanilla, kahlua, and water.
  6. Pour mayonnaise mixture into flour mixture and stir together until just combined.
  7. Divide batter evenly into prepared cake pans.
  8. Bake for 40 to 45 minutes, or until toothpick inserted in the center of the cakes comes out clean.
  9. Cool completely.
  10. In the meantime, prepare frosting.
  11. In your mixer's bowl combine chilled heavy cream, sugar, cocoa, and kahlua.
  12. Beat mixture until stiff peaks form.
Assemble Cake
  1. If your cake layers have a dome, you can slice the domed section off using a serrated knife.
  2. Spoon a tablespoon of frosting in the center of your cake platter to act as glue and place one cake layer on top.
  3. Spoon some of the frosting onto the center of the first layer and spread around.
  4. Set the top layer over and spread more frosting over the top and around the sides.
  5. Serve.
Recipe Notes

Inspired by Mario Batali's Hellmann's Chocolate Birthday Cake

WW SmartPoints: 29

Nutrition Facts
Kahlua Chocolate Cake
Amount Per Serving
Calories 723 Calories from Fat 333
% Daily Value*
Total Fat 37g 57%
Saturated Fat 9g 45%
Cholesterol 83mg 28%
Sodium 824mg 34%
Potassium 197mg 6%
Total Carbohydrates 82g 27%
Dietary Fiber 3g 12%
Sugars 46g
Protein 7g 14%
Vitamin A 7.5%
Vitamin C 0.1%
Calcium 3.7%
Iron 18.2%
* Percent Daily Values are based on a 2000 calorie diet.

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22 Responses
  1. I saw this cake float across my facebook newsfeed and I’ve been thinking about it ever since!! Funny, we don’t have Hellman’s here in California, here it is Best Foods. But it’s the brand I use, and this looks to be a cake I need to make!!

  2. wow I don’t think I have ever seen a mayo cake! In fact I had never thought of such a possibility but after seeing yours I feel like running into the kitchen and make my own. =)
    By the way Coffee liqeuer is ingenious Kate!

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Katerina
I'm a cookie-maker & picture-taker! For me, eating is a moment to share, an enjoyment, a passion. I hope you enjoy my recipes!
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