Caprese Macaroni and Cheese: Creamy and delicious Macaroni and Cheese made with a mozzarella cheese-sauce, basil pesto, and fresh tomatoes.

Caprese Mac N Cheese by Diethood Caprese Macaroni and Cheese

pinit fg en rect red 28 Caprese Macaroni and Cheese

Hi, guys! Happy Sunday!!

True story. I won my first Spelling Bee in the 5th grade, but I didn’t speak English. I had been in the States for about 5 months and the teacher thought that it would be SO inspiring to put me up there, as the little foreigner that could. 

I practiced and practiced, reading the dictionary from A to Z…
Ok, that’s a lie. It was from A to D. I read every.word. AND memorized how to spell every.word. The hell if I was going to go up on that stage and embarrass myself. I spent my entire Spring Break hanging out with Merriam-Webster. That sounds more dramatic than it really was. 

Long story short, the word was “beautiful”. I won because I spelled out “beautiful” correctly. Apparently, it’s a hard word to spell. I wouldn’t know. icon biggrin Caprese Macaroni and Cheese

Caprese Macaroni and Cheese Caprese Macaroni and Cheese

Speaking of beautiful… want some Caprese Macaroni and Cheese?!

…I really know how to make an introduction…

Clearly, I’ve lost my mind. What was I thinking turning on the oven in mid-end-of-July. It is a scorcher out there! Yet, for the life of me, I can’t bake a batch of cookies. Or even a cake. I miss cake. But, it’s just too hot. Bring on the pasta.

I dunno. I just need carbs. Normally, I don’t. Normally, I eat a ton of salads, but sometimes, I just need to stuff my face with a bowl of mac and cheese. And a gazillion squares of dark chocolate. I heart dark chocolate. A fact that is nothing short of glorious.

And, while we’re still discussing delicious things, I’ll take a beer, some nachos, and a brownie. A la mode.

Caprese Mac and Cheese Caprese Macaroni and Cheese

In other news… I have a basket full of homegrown tomatoes so I made you another Caprese Pasta Dinner concoction.

That being said, this amazing mac ‘n cheese ain’t the classic treat that you might expect.  Think of it more like a grown-up, taken to the next level, prize-deserving macaroni and cheese.

It’s simple, not classic, and your family will definitely thank you for it.

Mac and Cheese Caprese Caprese Macaroni and Cheese


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Caprese Macaroni and Cheese
Prep time
Cook time
Total time
Creamy and delicious Macaroni and Cheese made with a mozzarella cheese-sauce, basil pesto, and fresh tomatoes.
Serves: Serves 4 to 6
  • 8-oz. Elbow Macaroni
  • 1 cup milk
  • 1 cup vegetable broth
  • ¼-cup all purpose flour
  • ⅛ teaspoon chili powder
  • salt and fresh ground pepper, to taste
  • 3 cups shredded part-skim mozzarella cheese, divided
  • ½-cup tomato sauce
  • 2 to 3 tomatoes, sliced
  • 1 container (7-oz.) Basil Pesto
  1. Preheat oven to 400.
  2. Lightly grease a 2-quart baking dish with cooking spray; set aside.
  3. Cook the macaroni according to the directions on the package.
In the meantime, prepare the sauce.
  1. In a small saucepan, whisk together milk, vegetable broth, flour, chili powder, salt, and pepper.
  2. Cook over medium-high heat for 4 to 5 minutes, or until sauce thickens.
  3. Remove from heat.
  4. Drain cooked pasta and return to pot.
  5. Add sauce to the pasta.
  6. Stir in 1 cup shredded mozzarella cheese; stir until melted and well combined.
  7. Layer ½-cup tomato sauce on the bottom of the previously prepared baking dish.
  8. Add half of the macaroni mixture over the tomato sauce.
  9. Top with half of the tomato slices; season with salt and pepper.
  10. Sprinkle 1-cup shredded mozzarella cheese.
  11. Dollop on the basil pesto.
  12. Top with the remaining pasta.
  13. Add the rest of the tomato slices; season with salt and pepper.
  14. Sprinkle with the remaining cheese.
  15. Bake for 22 to 25 minutes, or until bubbly and cheese is melted.
  16. Remove from oven.
  17. Let stand 15 minutes.
  18. Cut and serve.

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21 Comments on this article. Feel free to join this conversation.

  1. Tina DiLeo October 6, 2014 at 9:27 PM - Reply

    Looks amazing!

  2. Jan August 31, 2014 at 11:33 PM - Reply

    I made the Caprese Mac and Cheese the other night. I had fresh tomatoes from the garden, so I made a marinara sauce instead of using store bought tomatoe sauce. This dish turned out wonderful! The whole family loved it! There were no leftovers. Thank you for the recipe!

    • Katerina Petrovska September 1, 2014 at 12:34 AM - Reply

      That’s awesome! I’m so happy to know that you all enjoyed it!! Thank you!

  3. Lail | With A Spin August 24, 2014 at 12:05 PM - Reply

    Amazing Mac ‘n cheese. I’m making it for dinner tonight!

  4. Ashley | The Recipe Rebel July 31, 2014 at 12:19 PM - Reply

    Saw this on Instagram today and it looked so good I had to check it out! That is the BEST idea ever.

    • Katerina Petrovska July 31, 2014 at 2:17 PM - Reply

      Thanks so much!! I am a huge fan of caprese-anything, so this just came naturally. haha :-)

  5. Valerie July 28, 2014 at 2:34 PM - Reply

    Katerina, I was quite the stellar speller too; and when we moved to the states I only spoke French. Go foreigners!! :D

    Love. Love. Love this refreshing take on macaroni and cheese!

  6. cristina July 28, 2014 at 11:42 AM - Reply

    What a great idea, this caprese pasta! Fantastic with the dollops of pesto. Love it – pinning and making it… :)

  7. Matt Robinson July 27, 2014 at 11:11 PM - Reply

    Absolutely beautiful mac & cheese:) Looks amazing!

  8. Erin @ The Spiffy Cookie July 27, 2014 at 10:00 PM - Reply

    Mmm I love caprese and therefore all things in this fun version of mac and cheese. I happen to have a butt load of pesto too ;-)

  9. Laura (Tutti Dolci) July 27, 2014 at 6:40 PM - Reply

    Haha, beautiful indeed! I can never say no to caprese anything so I’m making this asap!

  10. Leslie July 27, 2014 at 2:37 PM - Reply

    Holy geez! I bet this is amazing! Thanks for sharing & happy Sunday!

  11. Anna @ Crunchy Creamy Sweet July 27, 2014 at 12:37 PM - Reply

    YES! Love this mac and cheese! So gourmet!
    PS: I miss cake too…

  12. Librarian Lavender July 27, 2014 at 7:48 AM - Reply

    What a great story, I love how the spelling contest made you learn English very quickly. Great recipe too, it looks delicious!

  13. Averie @ Averie Cooks July 27, 2014 at 5:32 AM - Reply

    This looks like the best caprese idea ever! I love caprese salads but this is taking things to new levels! Pinned

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