Holiday Nutella Bites

5 from 1 vote
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Holiday Nutella Bites @diethood #holidays #christmas #nutella

I just found out that I’m no longer cool because I don’t know who/what One Direction is. That’s what the neighbor kid told me. She’s six. She even told me that I was old; “You’re oooooold!”

Go home little girl, and take All Direction with you!

Shoot, I’m still in love with NKOTB!

I will always be THEIR Cover Girl! That’s what they told me when I saw them in concert in 1991.

One Direction? You can have ’em! Just don’t forget that NKOTB paved the way for One Direction! *Snap*

Holiday Nutella Bites @diethood #holidays #christmas #nutella

Nutella Bites @diethood #holidays #christmas #baking #cookies

You know what we didn’t have here in 1991? Nutella. Imagine that.

Do you know what’s better than eating Nutella straight from the jar? Nothing! Absolutely nothing!

But these bites are really really good. It’s like Nutella in a bite. Um…that somehow makes no sense. Okay. It’s like Nutella with flour and eggs and milk and sugar. Baked. In a mini brownie pan.

Don’t worry if you don’t have one. But you should get one ’cause it’s really cute.

You can do this in a cupcake pan. A mini one would work better because this is supposed to go down in a bite, not bites. You catch my drift? I hope so. 🙂

Holiday Nutella Bites @diethood #holidays #christmas #nutella

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5 from 1 vote

Holiday Nutella Bites

Little brownies with Nutella baked in for extra deliciousness!
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 24 cookies

Ingredients 

  • 1/2 cup Nutella
  • 2 whole eggs
  • 1/2 cup sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla
  • 1/2 cup all-purpose flour
  • Powdered Sugar
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Instructions 

  • Preheat oven to 350.
  • In a medium-sized mixing bowl whisk together the Nutella, eggs, sugar, milk, and vanilla.
  • Whisk in the flour and mix until smooth and creamy.
  • Grease a mini brownie pan or a mini cupcake pan with baking spray..
  • Pour the Nutella mixture into each cavity, about 2/3 full.
  • Bake for 14 to 15 minutes, or until a toothpick inserted in the middle comes out clean.
  • Invert onto a cooling rack and let cool.
  • Dust with powdered sugar and serve.

Notes

Double the recipe if using an 8x8 brownie pan.
 

Nutrition

Calories: 66kcal | Carbohydrates: 10g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 13mg | Sodium: 8mg | Potassium: 36mg | Fiber: 0g | Sugar: 7g | Vitamin A: 25IU | Calcium: 12mg | Iron: 0.5mg

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

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17 Comments

  1. Debbie says:

    How far in advance can these be made and stored?

  2. tarlan says:

    It looks great! I’ve decided to prepare it for Nutella Day!Thanks for the recipe!

  3. Sylvie @ Gourmande in the Kitchen says:

    And now I feel old… ๐Ÿ™‚

  4. Jean (Lemons & Anchovies) says:

    Oh my gosh, thank you for the laugh tonight–I needed it! ๐Ÿ™‚ If you are old then I am extinct in the eyes of that 6 year old. However, I do know who One Direction is simply because my Shazam app on my phone tells me who the band is whenever I like a song.

    Love these Nutella bites. ๐Ÿ™‚

  5. Kankana says:

    for nutella lovers like me, this recipe is a keeper! I have to try making these soon.