Coconut Milk and Thyme Braised Chicken
May 08, 2016, Updated Aug 04, 2020
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Coconut Milk and Thyme Braised Chicken is an easy one pot chicken dinner! Cooked in thyme-infused coconut milk and garlic, this is one delicious chicken thighs or legs recipe.
SO yummy-good, I may never go back to grilling chicken, again.
Hello, dear friends! Hello, dear Mothers! Happy Mother’s Day to you all, especially to my own! ❤❤❤ Thank you for EVERYTHING you do!
Also? CONGRATULATIONS, I turned out perfectly!
Can I ramble on just a little more about how motherhood is still totally the hardest job in the world? YET so freakin’ awesomely rewarding!?!
I heard that all my life and it sounded like this, “When you become a mother, blah blah blaaaah blah blah!”. *eyeroll*
But then I became a Mommy and things completely fell into place and everything started to make sense and I pulled my hair out and I kissed the bejesus out of my kids – all of that at the same time.
Okay. About that food…
COCONUT MILK CHICKEN
Here she be! Aint’ she delicious!?
This chicken dinner is the flavor bomb of my life. I am trying to put into words how much I love this combination of coconut milk with thyme + all the garlic. A whole BULB of garlic. Yeah, baby!
Being the person that is in full blown relationship with one pot chicken dinners, it should come as no surprise that this Coconut Milk and Thyme Braised Chicken is the simplest, but most delicious thing ever.
How to Make Coconut Milk Braised Chicken
As things almost always happen, this lovely din din is the result of coconut milk, chicken drumsticks that I forgot to throw in the freezer, and chicken thighs that my other half was crying for. Thyme and garlic? Always necessary.
The deal is, though, that I’m pretty sure you will also fall in love with the rich flavors of this dish! It is OUT of this world!!! Exclamation points are also always necessary.
With only about 15 minutes of prep time, you will have an entire hour after that to let this baby cook in the oven while you shop online for that spankin’ new Yves Saint Laurent handbag. It’s Mother’s Day – I deserve it. I mean you! YOU deserve it!
ENJOY!
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Coconut Milk and Thyme Braised Chicken
Ingredients
- 4 pounds of chicken pieces, (I used boneless chicken thighs and drumsticks)
- salt and fresh ground pepper, , to taste
- 2 tablespoons olive oil
- 1 tablespoon butter
- 6 thyme sprigs
- 1 whole garlic bulb, , separated into individual cloves and peeled
- 1 can coconut milk
Instructions
- Preheat oven to 375F degrees.
- Season chicken pieces with salt and pepper.
- Heat olive oil and butter in a dutch oven or any other heavy pot that is stovetop and oven safe.
- Add chicken pieces to the pot and cook for 4 minutes; flip and continue to cook for 4 minutes or until chicken is browned on all sides.
- Add thyme sprigs and garlic; cook and stir for 30 seconds.
- Add coconut milk, cover and bake for 50 minutes to 1 hour, or until chicken is cooked.
- Remove from oven and let stand several minutes.
- Serve.
Nutrition
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.
This chicken looks perfectly tender. I need to try this recipe and I just so happen to have both chicken that needs to be cooked and coconut milk in the pantry!
This chicken looks was so good! and delicious l love it so much, I must try it
thank you so much for this ymmm recipes
I love coconut milk. I will try this soon 🙂
This chicken looks so tender and I love the flavors you have going on!
Don’t you just love coconut milk! This looks like such a rich and flavorful dinner.
Yes to milk braised chicken! CRAZY GOOD!
This looks like some something my family would love. Can’t wait to give it a try!
We have an almost full can of coconut milk left over from a homemade body wash experiment and I had no idea what to do with it. Thanks for this awesome idea!
A homemade body wash?! Please, DO TELL!! 😀 I would love to experiment with that, as well. 😀
I love chicken dishes like this. So comforting. This looks perfect!
Hi, this is my first post ever – because you sound so clever 🙂 I love the way you write. Exclamation points are definitely always needed. I’m sharing you, I hope you make more people smile. xx, Cecelia.
Hi Cecelia! Thank you soooo much for taking the time to post, especially with those wonderful, kind words! Means the world to me!! Thank YOU! ♥ xoxo