French Fridays with Dorie: Slow-Roasted Tomatoes


I was really glad to see that this week’s Dorie assignment was not just an easy one, but a very familiar one, as well. Slow-roasted tomatoes always appear on our dinner table as either a side to chicken or a topping for pasta. These grape tomatoes were tossed in some olive oil and dressed with…

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Butternut Squash, Grape Tomatoes, and Feta Cheese Quiche Cups


I just opened up an Evite that reminded me of how long it has been since I finished High School – 15 years. Can’t believe it. 15-year Reunion in August. In those 15 years I went to college, I worked, I moved, I got an MBA, I worked, I got married, I worked, had a…

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