Homemade pizza crust topped with the best combination for dip – cream cheese, sauteed spinach, and artichokes.
Hello there! This Spinach and Artichoke Dip Pizza is for you!
Wanna know why?
Because chances are that you ate a few slices of the Cookies and Cream Flourless Chocolate Cake and now you need something to wash it down with. Right?
Want to know what else I’m thinking about today? I’ll tell you anyways! 😛
I need that house we’re putting together to be done. Like, yesterday. I am SO over it! Initially, we were just going to flip it and sell it, but now we decided to keep it and it’s taking so darn long to finish!
I need to share this one photo with you… it’s just a little corner in the kitchen. The people that used to live in this house really, really liked flowers and butterflies, thus they brought them inside. And they left one cabinet to go with all that jazz.
And… so, we were talking about pizza. 🙂
This pizza topping is by far my favorite. Wait. Second favorite. My first favorite is Pizza Nutella. LOOOOOVE that!
Seriously, though, how can you go wrong with spreading your favorite restaurant-type dip on top of some really awesome, homemade pizza crust. OH, and the crust!! It takes about 5 minutes to put it together, and it’s crunchy, but soft, and incredibly flavorful. You might wanna make two crusts just in case you wanna load up on some really good bread.