white hot chocolate 3edited titled thumb Spiked Pumpkin Pie White Hot Chocolate

Scoot over kids, this one is for the Mommies and Daddies! Yeah, you heard me, Halloween is for grownups, too. Otherwise we would have to survive without the Hoochie-Mama costumes and Village People thongs! Seriously, when did Halloween become about stripping down? Not judging. I’m guilty of it, too. Blame it on college and tequila.

Anywho… icon smile Spiked Pumpkin Pie White Hot Chocolate

If you are planning to host a Halloween Party this weekend, and you want your guests to rave about you the next day, serve this Spiked Pumpkin Pie White Hot Chocolate drink. It’s like a Starbucks Pumpkin Spice Latte, but not. It’s like better. Believe me and make this. You will have a bunch of drunk, happy, satisfied people. They will call you the next day saying, “What was in that drink?!… I had a blast!”.

You can also serve it to kids, but if you don’t want CPS to come knockin’ down your door, leave out the Rum.

To make it more Halloweenish, you might want to add some chocolate “eyeballs”, or even little whipped cream ghosts! I would have totally done that, but I didn’t. Why? Because I just thought of that.

Instead my creativity led me to marshmallows and red food color… Man, the whipped cream ghosts sounds so much better!

white hot chocolateedited thumb Spiked Pumpkin Pie White Hot Chocolate

Couple notes to add:

The rim of the glass is decorated with Chocolate Syrup and crushed Halloween Oreos; just dip the rim of the glass in chocolate syrup, then dip it in crushed Oreos.

The orange color of the hot chocolate was achieved with a bunch of yellow food color drops and a couple of red food color drops. Just keep adding food color until you get the color you want.

ENJOY!

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Spiked Pumpkin Pie White Hot Chocolate

Prep Time: 2 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Yield: 2 coffee mugs

Ingredients

  • 2 cups Milk
  • 1/2 cup white chocolate chips
  • 1 to 2 tablespoons pumpkin puree
  • 1 tablespoon corn starch
  • 1 tablespoon pure vanilla extract
  • 1 shot of Rum
  • Marshmallows

Instructions

  • Place all ingredients, except for the Rum, in a medium-sized saucepan and cook over low heat, stirring frequently, for 5 minutes, or until chocolate is melted and the liquid has thickened.
  • Pour into two coffee glasses, stir in the Rum, and top with marshmallows.
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30 Comments on this article. Feel free to join this conversation.

  1. Emmaa November 4, 2013 at 5:23 AM - Reply

    Made this for halloween – used Coconut rum and it was super sweet… only in moderation – but very tasty none the less! E

    • Katerina Petrovska November 4, 2013 at 10:00 AM - Reply

      Hi Emma! Yes, it is a sweet drink, but SO GOOD! It’s like cake in a cup. A boozy cake, that is. :-) So glad you enjoyed it!!

  2. Marysue September 12, 2013 at 1:17 AM - Reply

    Beautiful pic! Looks very inviting! What did you rim your glass with…it added such pretty color?

    • Katerina Petrovska September 12, 2013 at 9:34 AM - Reply

      Thank you! It’s just Hershey’s Syrup and sprinkles :). I think it’s the contrast that gives it a little extra “something”. :)

  3. Becky January 22, 2013 at 8:34 PM - Reply

    WOW! I normally don’t comment on things, but this looks lovely :)

  4. The 36th AVENUE November 13, 2012 at 11:32 AM - Reply

    Looks so good! Thank you so much for sharing it. I am pinning!

    • Kate@Diethood November 13, 2012 at 4:42 PM - Reply

      Thank You! So glad you like it! It’s even better when you sip it. ;-))

  5. Russell van Kraayenburg October 26, 2012 at 7:40 PM - Reply

    What a scrumptious hot chocolate. And it looks so cute!

  6. bigFATcook October 26, 2012 at 7:16 AM - Reply

    Love the colors of this hot chocolate! Just amazing!

  7. baker street October 26, 2012 at 4:59 AM - Reply

    Perfectly festive! What a lovely recipe, K! :)

  8. Julia | JuliasAlbum.com October 26, 2012 at 2:18 AM - Reply

    Gorgeous drink!

  9. foodwanderings October 25, 2012 at 8:45 PM - Reply

    Oh how pretty that light peachy tint. Perfectly seasonal!

  10. Megan @ Pip and Ebby October 25, 2012 at 7:09 PM - Reply

    LOVE this! What a beautiful drink, and it looks so tasty. I love it when people say, “What was in that drink?!… I had a blast!” :) Thanks for sharing, as always. Love your posts to pieces. xo

  11. Kankana October 25, 2012 at 5:00 PM - Reply

    A perfect drink for the season!

  12. Meagan @ A Zesty Bite October 25, 2012 at 9:00 AM - Reply

    This drink looks so amazing! Thankfully I can try this in the middle of December!

  13. Kristy October 25, 2012 at 7:55 AM - Reply

    I could use a strong drink this week. Bonus that it’s better than Starbucks too!!! Love the presentation.

  14. Ramona October 25, 2012 at 6:27 AM - Reply

    We were both on the same wavelength with the flavors of pumpkin pie in drinks. I made a milkshake and you made gorgeous hot chocolate!! Yes… definitely a winner for the parents. :)

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