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four chicken tinga tacos arranged on a plate and topped with cheese

Instant Pot Chicken Tinga

soup bowl with lobster bisque garnished with lobster meat and rosemary

Lobster Bisque Soup Recipe

WEEKLY MENU PLAN (#306) collage

WEEKLY MENU PLAN (#306)

skillet with chicken pasta primavera

Chicken Pasta Primavera

sesame cucumber salad served in a white salad bowl

Sesame Cucumber Salad

eight Grilled Steak Skewers topped with chimichurri sauce

Grilled Chimichurri Steak Skewers

WEEKLY MENU PLAN (#305) collage pin

WEEKLY MENU PLAN (#305)

cooked ranch pork chops on a baking sheet

Ranch Pork Chops

two grilled honey mustard chicken breasts cut into thin slices and served with honey mustard sauce on the side

Grilled Honey Mustard Chicken

up close photo of champagne flutes with pineapple mimosas

Pineapple Dole Whip Mimosas

WEEKLY MENU PLAN #304 collage pin

WEEKLY MENU PLAN (#304)

cutting into baked mahi mahi with a fork

Roasted Mahi Mahi

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