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five chicken thighs cooking in a baking dish with rice and bok choy.

Asian Glazed Chicken Thighs with Rice

overhead shot of a pot with baked beans and sausage.

Baked Beans

WEEKLY MENU PLAN (#328) collage pin

WEEKLY MENU PLAN (#328)

overhead shot of an air fried pork chop cut up into slices.

Air Fryer Pork Chops

side shot of guinness beef stew studded with chunks of beef and vegetables.

Irish Guinness Beef Stew

up close shot of halved roasted radishes

Roasted Radishes

WEEKLY MENU PLAN (#327) collage pin

WEEKLY MENU PLAN (#327)

ladle inside a dutch oven with cream of zucchini soup, garnished with croutons, heavy cream swirl, and fresh green herbs

Cream of Zucchini Soup

WEEKLY MENU PLAN (#326) collage pin

WEEKLY MENU PLAN (#326)

skillet with t-bone steak with over-easy eggs and tater tots arranged around it.

Steak and Eggs Recipe

pan fried halved baby bok choy topped with soy dressing and sesame seeds

Baby Bok Choy

three breaded turkey cutlets topped with creamy lemon sauce and garnished with lemon slices and parsley

Turkey Scallopini with Creamy Lemon Sauce

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