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strips of air fryer bacon arranged on a white plate, with a gray tea towel placed underneath the plate.
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5 from 6 votes

Air Fryer Bacon

No more standing, flipping, and checking - skip the stovetop, and make Air Fryer Bacon instead! This easy method gives you all the crispy goodness you love, without the hassle.
Prep Time2 minutes
Cook Time8 minutes
Total Time10 minutes
Course: Breakfast/Brunch
Cuisine: American
Keyword: breakfast ideas, cooking bacon, easy air fryer recipes
Servings: 4
Author: Katerina | Diethood

Ingredients

  • 4 to 6 slices thick cut bacon

Instructions

  • Arrange bacon inside the air fryer basket in one single layer.
  • Set the Air Fryer to 400˚F.
  • Cook for 4 minutes; flip the bacon and continue to cook for 4 to 5 more minutes, or until crispy.
  • Remove bacon from the basket and transfer to a paper-towel lined plate.
  • Serve.

Nutrition

Calories: 150kcal | Carbohydrates: 1g | Protein: 5g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 24mg | Sodium: 238mg | Potassium: 71mg | Vitamin A: 13IU | Calcium: 2mg | Iron: 1mg