Go Back
+ servings
4.85 from 13 votes
Steak and mushrooms in foil packs.
Print

Steak and Mushrooms Foil Packs

7 7 7
WW Freestyle: 7
Prep Time30 mins
Cook Time20 mins
Marinating Time30 mins
Total Time1 hr 20 mins
Quick and delicious foil-pack dinner loaded with juicy steak bites and tender mushrooms. 
Course: Dinner
Cuisine: American
Servings: 4 serves
Calories: 292

Ingredients

  • 1 pound top sirloin steak, cut into 2-inch cubes
  • 8 ounces sliced mushrooms
  • 3 cloves garlic, minced
  • 1/3 cup low sodium soy sauce
  • 1/4 cup olive oil
  • 1 teaspoon dried basil
  • 1 teaspoon dried thyme
  • salt and pepper, to taste
  • crushed red pepper, for garnish
  • sliced green onions, for garnish

Instructions 

  • In a large bowl combine steak, mushrooms, garlic, soy sauce, olive oil, basil, thyme, salt and pepper.
  • Cover and set in the fridge for 15 to 30 minutes.
  • Take out from fridge and set on the counter for 15 minutes.
  • Cut out 4 large heavy-duty foil sheets. If you don't have heavy-duty foil, you can just double up on regular foil.
  • Divide steak and mushrooms between the sheets of foil.
  • Wrap foils tightly around the steak and mushrooms and seal it all together.

GRILL METHOD

  • Preheat grill to HIGH.
  • Transfer foil packets to the grill and grill over high heat for 10 minutes per side.
  • Garnish with crushed red pepper and green onions, then serve.

OVEN METHOD

  • Preheat oven to 425˚F.
  • Wrap foils tightly around the steak and mushrooms and seal it all together.
  • Cook for 20 to 22 minutes, or until internal temperature of steak reaches at least 140˚F. Use an Instant Read Thermometer to check for doneness. Just poke through the foil with the thermometer and set it into one of the steak pieces.
  • If you want a nice char on the steak, open up the packets the last 2 minutes of cooking and pop them under the broiler for a couple minutes.
  • Garnish with crushed red pepper and green onions, then serve.

Notes

WW FREESTYLE POINTS: 7
Nutrition Facts
Steak and Mushrooms Foil Packs
Amount Per Serving
Calories 292 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 3g15%
Cholesterol 67mg22%
Sodium 776mg32%
Potassium 632mg18%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 2g2%
Protein 28g56%
Vitamin C 1.9mg2%
Calcium 43mg4%
Iron 3.2mg18%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: grilled recipes, camping food, foil packs, easy camping recipe, steak and mushrooms recipe, easy steak dinner, mushrooms recipe