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Parmesan Tomato Chips Recipe - Turn ordinary tomatoes into sweet, crispy tomato chips bursting with delicious flavors. No fryer or dehydrator necessary for these cheesy tomato chips!

Parmesan Tomato Chips Recipe

Katerina | Diethood
Turn ordinary tomatoes into sweet, crispy tomato chips bursting with delicious flavors. No fryer or dehydrator necessary for these cheesy tomato chips!
Servings : 10 serves
Prep Time 10 mins
Cook Time 3 hrs
Cooling Time 1 hr
Total Time 3 hrs 10 mins

Ingredients
  

  • 10 beefsteak tomatoes, sliced about 1/4-inch thick
  • 2 tablespoons extra-virgin olive oil
  • salt and fresh ground pepper, to taste
  • dried basil, to taste
  • dried oregano, to taste
  • dried rosemary, to taste
  • 1/4 cup grated Parmesan cheese

Instructions
 

  • Preheat oven to 275F.
  • Set a cooling rack over a foil lined jelly roll pan.
  • Generously spray cooling rack with cooking spray.
  • Slice tomatoes and, using a paper towel, gently press out the tomato juices.
  • Place tomatoes on prepared cooling rack.
  • Brush each tomato slice with extra virgin olive oil.
  • Sprinkle each tomato slice with salt, pepper, and dried herbs.
  • Bake for 2 to 3 hours, or until tomatoes are dried out. Check every 30 minutes so to make sure the tomatoes do not burn.
  • Remove from oven and sprinkle tomatoes with Parmesan cheese.
  • Place back in the oven for 4 to 5 more minutes, or until cheese is melty and tops are lightly browned.
  • Remove from oven and let completely cool on cooling rack.
  • Serve.

Notes

  • Store in airtight container.
WW FREESTYLE POINTS: 1

Nutrition

Serving: 1 Tomato | Calories: 96 kcal | Carbohydrates: 13 g | Protein: 3 g | Fat: 4 g | Saturated Fat: 0 g | Cholesterol: 2 mg | Sodium: 55 mg | Potassium: 805 mg | Fiber: 4 g | Sugar: 8 g | Vitamin A: 2855 IU | Vitamin C: 46.6 mg | Calcium: 62 mg | Iron: 0.9 mg | Net Carbs: 9 g

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Snacks
Cuisine: Italian
Keyword: chips, dried tomatoes, healthy snacks, how to preserve tomatoes, oven dried tomatoes, summer harvest tomato recipe