Deliciously crunchy cabbage slaw tossed with an awesome cilantro vinaigrette!
Servings : 8Servings
Prep Time 30 minutesmins
Total Time 30 minutesmins
Ingredients
FOR THE COLESLAW
1headcabbage, shredded(at least 4 cups shredded cabbage)
1largered onion, diced
FOR THE CILANTRO VINAIGRETTE
1/4cupextra virgin olive oil
2/3cuplow sugar orange juice
1/4cupwhite vinegar
1whole lime, juiced
1/2cupchopped cilantro
1/2 teaspoonchili powder
1/2teaspoonred pepper flakes
1teaspoondried oregano
1/2 teaspoonsalt
1/4teaspoonfresh ground pepper
Instructions
Place shredded cabbage in a large salad bowl.
Mix in diced onions and set aside.
Combine olive oil, orange juice, vinegar, lime juice, cilantro, chili powder, red pepper flakes, oregano, salt, and pepper in a salad dressing shaker or a small bowl; whisk or shake until thoroughly incorporated.
Pour salad dressing over shredded cabbage and toss to combine.
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.