This easy homemade Honey Mustard Sauce recipe only needs 6 ingredients! You're only a few minutes away from making your favorite dipping sauce right at home!
Prep Time 2 minutesmins
Total Time 5 minutesmins
Ingredients
¼cupmayonnaise
¼cupdijon mustard
¼cuphoney
1tablespoonyellow mustard
1tablespoonwhite vinegar
⅛teaspoonsweet paprika
salt and pepper,to taste (optional)
Instructions
Combine all the ingredients in a small bowl, except salt and pepper, and whisk until well combined.
Taste for seasonings and adjust accordingly; add salt and pepper if needed.
Store it in an airtight container and keep it refrigerated.
Notes
I like to change it up sometimes and add yogurt instead of mayonnaise when I want to use it as a salad dressing. Also, I have used Hellmann's Cholesterol-Free and Egg-Free Sandwich Spread for a healthier spin instead of the mayonnaise.
Cover and store in the refrigerator for up to 1 month.
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.