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Homemade Honey Barbecue Sauce

6 6 6
WW Freestyle: 5
Prep Time5 mins
Cook Time45 mins
Total Time50 mins
Quick and easy recipe for homemade barbecue sauce!
Course: Sauce
Cuisine: American
Servings: 10
Calories: 105
Author: Katerina | Diethood


  • 2 cups ketchup (I use organic Ketchup, it's also low in sodium and sugar)
  • 1/4 cup honey
  • 1/4 cup light brown sugar
  • 1/2 cup apple cider vinegar
  • 3/4 cup water
  • 1 teaspoon fresh ground pepper
  • 1/2 tablespoon onion powder
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce


  • Combine all ingredients in a saucepan and set over medium high heat.
  • Bring to a boil while frequently whisking and stirring together the ingredients.
  • Reduce heat to a simmer and cook uncovered, stirring frequently, for about 45 minutes, or until until mixture is thickened to a desired consistency.
  • Remove from heat and let cool.
  • Store in an airtight container or a jar and keep for up to two weeks in the refrigerator.
Nutrition Facts
Homemade Honey Barbecue Sauce
Amount Per Serving
Calories 105
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 455mg19%
Potassium 185mg5%
Carbohydrates 25g8%
Fiber 0g0%
Sugar 22g24%
Protein 0g0%
Vitamin A 245IU5%
Vitamin C 2.8mg3%
Calcium 15mg2%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.