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+ servings
5 from 2 votes
A dark bowl filled with fried pierogies and a container of dipping sauce

Pierogies with Spicy Feta Filling

2 2 2
WW Freestyle: 3
Prep Time15 mins
Cook Time15 mins
Total Time30 mins
These fried Pierogies with Spicy Feta Filling are an easy to make recipe that is done in just 30 minutes! These pierogi are great as an appetizer, snack or even dinner.
Course: Dinner
Cuisine: Polish
Servings: 20
Calories: 68


For the Filling:

  • 1 cup crumbled feta cheese
  • 2 tablespoons hot sauce , or to taste
  • 1 egg

For the Pierogies:

  • 2 cups all-purpose flour
  • 1 to 1-1/2 cups sour cream
  • Oil for Frying


For the Filling

  • Combine all ingredients in a medium-sized bowl and whisk until thoroughly combined; set aside.

For the Pierogies

  • Combine the flour and sour cream in your mixer's bowl; mix with the dough hook until you have a soft ball of dough. If too wet, add a tablespoon of flour, if too dry, add more sour cream, one tablespoon at a time.
  • Lightly flour your working table and turn out the dough.
  • Roll out the dough to a 1/4-inch thickness.
  • Use several passes to roll it to the desired thickness. Don't try to flatten it all the way with just one pass.
  • Using a 3-inch round cookie cutter, cut dough into 20 rounds, rerolling the scraps as needed.
  • Place filling into center and fold in half, closing edges with tines of fork. Be sure all edges are sealed.
  • Heat oil.
  • Place 2 to 3 pierogies in the hot oil and cook for 2 minutes, or until the pierogies float to the top and the edges start to brown; flip and cook for another minute or two, or until completely browned.
  • Remove and drain on paper towels.
  • Repeat until you have used up all the pierogies.
  • Serve plain or with a side of sour cream, melted cheese, or salsa.
Nutrition Facts
Pierogies with Spicy Feta Filling
Amount Per Serving
Calories 68 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Cholesterol 14mg5%
Sodium 121mg5%
Potassium 22mg1%
Carbohydrates 9g3%
Fiber 0g0%
Sugar 0g0%
Protein 2g4%
Vitamin A 45IU1%
Vitamin C 1mg1%
Calcium 40mg4%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.
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