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+ servings

Chocolate Cloud Cookies

4 4 4
WW Freestyle: 9
Prep Time15 mins
Cook Time50 mins
Total Time1 hr 5 mins
A sweet, crispy cookie studded with chocolate chips and almonds.
Servings: 36
Calories: 104

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1-1/2 cups superfine sugar
  • 1 cup packed light brown sugar
  • 2 sticks butter , room temperature, cut into 1/2-inch cubes
  • 1/4 teaspoon pure vanilla extract
  • 2 large eggs , at room temperature, beaten
  • 1 bag (12 ounces) semisweet chocolate chips
  • 2 cups sliced toasted almonds

Instructions 

  • Preheat oven to 350.
  • Line 3 cookie sheets with parchment paper; set aside.
  • In a medium bowl sift together the flour, baking soda, and salt; set aside.
  • In a small bowl, whisk together the superfine sugar and light brown sugar; set aside.
  • Place the butter in your mixer's bowl and beat until creamy and smooth.
  • Slowly add the sugar mixture; continue to beat until thoroughly combined.
  • Mix in the vanilla.
  • Continue to beat for 5 minutes, or until the mixture is a pale yellow.
  • Gradually beat in the eggs.
  • With the mixer speed on low, slowly mix in the flour mixture; continue to beat until incorporated.
  • Fold in the chocolate chips and toasted sliced almonds.
  • Scoop out the dough using a 2-inch diameter ice cream scoop, and drop batter onto the prepared pans, leaving at least 3 inches in between each cookie.
  • Flatten each ball of dough with the heel of your palm.
  • Bake for 15 to 18 minutes, or until the cookies are golden brown.
  • Rap each pan on the rack 3 minutes before the cookies are done baking. This will make the cookies deflate and cracks will appear on the tops.
  • Repeat with the rest of the cookies.
  • Cool cookies on the pans.
Nutrition Facts
Chocolate Cloud Cookies
Amount Per Serving
Calories 104 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g5%
Cholesterol 9mg3%
Sodium 52mg2%
Potassium 66mg2%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 10g11%
Protein 2g4%
Vitamin A 13IU0%
Calcium 24mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.