Combine heavy cream and vanilla in the bowl of your electric mixer; whip with the whisk attachment(s) on medium speed until thickened and creamy, but not stiff.
Add cocoa powder, sweetener and salt; increase speed to high and continue to mix until you reach a creamy mousse consistency and peaks are stiff.
Spoon mousse into serving bowls.
Garnish with whipped cream, chocolate shavings, and raspberries.
Serve and enjoy!
Calories: 325 kcal | Carbohydrates: 6 g | Protein: 3 g | Fat: 34 g | Saturated Fat: 21 g | Cholesterol: 122 mg | Sodium: 35 mg | Potassium: 149 mg | Fiber: 2 g | Sugar: 1 g | Vitamin A: 1312 IU | Vitamin C: 1 mg | Calcium: 65 mg | Iron: 1 mg | Net Carbs: 4 g
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.