How To Make Oatmeal
Learn how to make a simple and delicious bowl of wholesome oatmeal in under 10 minutes!
Servings: 2 serves
Ingredients
- 1 cup old-fashioned rolled oats
- 1 cup milk
- 1 cup water
- generous pinch of salt
- ½ teaspoon pure vanilla extract
- ½ teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
- drizzle of honey or maple syrup
- sliced almonds, chopped pecans, berries, raisins, bananas, etc... for serving
Instructions
- Combine. In a 2-quart saucepan combine the oats, milk, water, salt, vanilla, cinnamon, and nutmeg; set over high heat and bring to a boil.
- Simmer. Reduce the heat to low and simmer, uncovered, for 4 to 5 minutes, or until thickened, stirring occasionally.
- Serve. Remove the oatmeal from the heat and pour it into two individual bowls. Drizzle with honey or maple syrup, add toppings of choice, and serve.
Nutrition
Calories: 233kcal | Carbohydrates: 34g | Protein: 9g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 61mg | Potassium: 308mg | Fiber: 4g | Sugar: 7g | Vitamin A: 198IU | Calcium: 159mg | Iron: 2mg
