This easy Coffee Smoothie recipe is the perfect way to start your morning! Made with coffee, oats, flaxseeds and bananas, it's a healthy recipe for people on the go.
Pour brewed coffee into an ice cube tray and freeze for several hours or overnight.
Combine all the ingredients in a blender, including the coffee ice cubes, and blend until smooth.
Taste for sweetness and adjust accordingly.
Serve.
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Notes
Blend in stages: To get a smoother texture, blend the oats and flaxseeds with milk before adding the remaining ingredients.
Use a ripe banana: Ripe bananas are naturally sweeter and blend better, giving your smoothie a sweeter and creamier texture.
Freeze your coffee in advance: Frozen coffee cubes not only chill your smoothie but they also keep it from becoming watered down. Be sure to freeze your coffee the night before.
Customize the sweetness: Depending on the ripeness of your banana and your personal preference, you might not need any additional sweetener.
Add protein: Consider adding a scoop of your favorite protein powder for an even more satiating smoothie.
Toppings: Consider topping your coffee smoothie with a sprinkle of cacao nibs, granola, chia seeds, or a drizzle of nut butter for added texture and flavor.