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BERRY CAPRESE SALAD WITH LIGHT BALSAMIC VINAIGRETTE
Caprese Salad mixed with greens and berries, tossed with a homemade, light balsamic vinaigrette.
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Salad
Cuisine:
Italian
Keyword:
berries, cheese, salad recipes
Servings:
6
Serves
Author:
Katerina | Diethood
Ingredients
For the Salad
4 to 6
cups
salad greens
2
cups
mixed berries
raspberries, blueberries, strawberries...
1
cup
cherry tomatoes
halved
1
cup
fresh mozzarella
sliced
3 to 4
basil leaves
sliced into thin ribbons
1
cup
halved pecans
For the Balsamic Vinaigrette Dressing
1
tablespoon
balsamic vinegar
3
tablespoons
extra virgin olive oil
1
teaspoon
garlic powder
salt and fresh ground pepper
to taste
Instructions
In a large serving bowl, combine all the salad ingredients and set aside.
In a separate mixing bowl, whisk together all the dressing ingredients; whisk until well incorporated.
Add the vinaigrette dressing to the salad; toss to combine.
Serve.
Nutrition
Calories:
273
kcal
|
Carbohydrates:
12
g
|
Protein:
6
g
|
Fat:
23
g
|
Saturated Fat:
4
g
|
Cholesterol:
14
mg
|
Sodium:
131
mg
|
Potassium:
238
mg
|
Fiber:
3
g
|
Sugar:
6
g
|
Vitamin A:
735
IU
|
Vitamin C:
16.4
mg
|
Calcium:
118
mg
|
Iron:
1.1
mg