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Apple Cucumber Green Tea
A sweet and refreshing morning drink prepared with apples, cucumbers, chilled green tea and exotic spices.
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course:
Breakfast
Cuisine:
Asian
Keyword:
green tea recipes, morning drink inspiration
Servings:
4
Servings
Author:
Katerina | Diethood
Ingredients
4
cups
brewed green tea,
chilled
1
large
Granny Smith apple,
washed, cored and diced
1
large
cucumber,
washed and diced
1/4
cup
fresh clementine juice
2
tablespoons
honey
1/8
teaspoon (plus more for garnish)
McCormick® Crushed Red Pepper
1/4
teaspoon
McCormick® Ground Ginger
1/4
teaspoon
McCormick® Ground Turmeric
clementine slices, for garnish
(optional)
Instructions
Brew 4 cups of green tea and set aside to cool down completely.
Combine diced apples and cucumbers in a 6-cup pitcher or carafe.
Stir in clementine juice and honey.
Add crushed red pepper, ginger, and turmeric; stir until well combined.
Place in the fridge and chill over night.
Pour prepared drink into a glass, garnish with a slice of clementine and crushed red pepper.
Serve.
Video
Nutrition
Calories:
77
kcal
|
Carbohydrates:
19
g
|
Sodium:
5
mg
|
Potassium:
182
mg
|
Fiber:
1
g
|
Sugar:
16
g
|
Vitamin A:
165
IU
|
Vitamin C:
9.6
mg
|
Calcium:
16
mg
|
Iron:
0.3
mg