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Hibiscus Iced Tea Sparkler | www.diethood.com | a very refreshing and delicious spring or summer-drink made with hibiscus tea and sparkling water. | #drinks #recipe

Hibiscus Iced Tea Sparkler

Hibiscus Iced Tea Sparkler is a very refreshing and delicious spring or summer-drink made with hibiscus tea and sparkling water. Make it this Mother's Day for your Mom because she is DA Bomb!

Course Drinks/Cocktails
Cuisine American
Prep Time 5 minutes
Cook Time 55 minutes
Total Time 1 hour
Servings 4 Servings
Calories 130 kcal

Ingredients

  • 4 cups boiling water
  • 8 bags hibiscus tea
  • 1/2 cup honey
  • ice
  • 2 cups sparkling water
  • 1/4 cup mint leaves
  • strawberries for garnish

Instructions

  1. In a large pitcher, combine tea bags, honey, and boiling water; let steep 30 minutes to 1 hour, depending on how strong you like your tea.

  2. Remove tea bags.

  3. Add ice to pitcher and stir in sparkling water.

  4. Add mint.

  5. Refrigerate for 1 hour or until chilled.

  6. Garnish with strawberries.

  7. Serve.

Recipe Notes

RECIPE SOURCE: DIETHOOD

WW SmartPoints: 8

Nutrition Facts
Hibiscus Iced Tea Sparkler
Amount Per Serving
Calories 130
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 52mg 2%
Potassium 38mg 1%
Total Carbohydrates 35g 12%
Dietary Fiber 0g 0%
Sugars 34g
Protein 0g 0%
Vitamin A 2.4%
Vitamin C 1.3%
Calcium 2.1%
Iron 1.8%
* Percent Daily Values are based on a 2000 calorie diet.