Pina Colada Floats
These homemade Pina Colada Floats are the perfect recipe for a hot summer day! A sweet, refreshing and DELICIOUS summer treat made with just 4 ingredients!
Servings : 4
Ingredients
- 1 can (10-ounces) Bacardi Mixers Pina Colada Frozen Concentrate
- 2-1/2 cups Seltzer Water
- 1/2 cup white rum
- 2 cups ice
- 2 cup Low Fat Vanilla Ice Cream
Instructions
- In a blender, combine frozen concentrate, seltzer water, rum, and ice.
- Blend until smooth.
- Add 2 scoops of ice cream in 4 tall glasses.
- Pour Pina Colada mixture over ice cream.
- Serve.
Notes
RECIPE SOURCE: DIETHOOD ***For a non-alcoholic Float, leave out the Rum.
Nutrition
Calories: 318 kcal | Carbohydrates: 49 g | Protein: 5 g | Fat: 3 g | Saturated Fat: 2 g | Cholesterol: 20 mg | Sodium: 83 mg | Potassium: 635 mg | Fiber: 0 g | Sugar: 43 g | Vitamin A: 610 IU | Vitamin C: 98.7 mg | Calcium: 151 mg | Iron: 0.4 mg | Net Carbs: 49 g
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.