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Cranberry Sauce Topped Baked Brie - Warm, cheesy and gooey baked brie topped with cranberry sauce!

Cranberry Sauce Topped Baked Brie

This recipe for Cranberry Sauce Topped Baked Brie is absolutely delicious, easy and the perfect appetizer for your holiday party! A warm, cheesy and gooey baked brie topped with cranberry sauce! You won't find a better Thanksgiving or Christmas appetizer idea!

Course Side Dish/Appetizer
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8 Serves
Calories 147 kcal

Ingredients

  • 1 round of Brie
  • 1 cup cranberry sauce
  • crackers , to serve

Instructions

  1. Preheat oven at 350F.
  2. Lightly grease an oven-safe dish with baking spray and place unpeeled Brie on the plate.
  3. Bake for 15 minutes, or until cheese is soft.
  4. Remove from oven.
  5. Top with cranberry sauce.
  6. Serve with crackers.

Recipe Notes

WW Smart Points: 7

Nutrition Facts
Cranberry Sauce Topped Baked Brie
Amount Per Serving
Calories 147 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g20%
Cholesterol 28mg9%
Sodium 187mg8%
Potassium 52mg1%
Carbohydrates 13g4%
Fiber 0g0%
Sugar 13g14%
Protein 5g10%
Vitamin A 180IU4%
Vitamin C 0.7mg1%
Calcium 53mg5%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.