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Vodka Lemonade
This vodka lemonade recipe puts a bright, refreshing, happy hour spin on a pitcher of lemonade! Make it with homemade simple syrup, lemon-lime soda, vodka, gin, and triple sec.
Prep Time
2
hours
hrs
Cook Time
10
minutes
mins
Total Time
2
hours
hrs
10
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
vodka lemonade
Servings:
8
servings
Author:
Katerina Petrovska
Ingredients
For the Simple Syrup
½
cup
water
⅓
cup
sugar
2
sprigs
fresh thyme
For the Lemonade
4
lemons
sliced into thin wheels
60
ounces
lemonade
store-bought or homemade
1
cup
7Up
or any other lemon-lime soda
1
cup
Vodka
light rum is a good alternative
½
cup
Gin
¼
cup
Triple Sec
Ice
Instructions
Make the Simple Syrup
Combine the ingredients.
In a small saucepan, combine water, sugar, and sprigs of thyme.
Boil.
Bring the mixture to a boil; lower to a simmer and continue to cook for 5 minutes.
Cool.
Remove from heat, stir, and completely cool in the refrigerator; about 15 minutes.
Make the Happy Hour Lemonade
Mix the lemonade ingredients.
In a large pitcher, add lemons, lemonade, 7Up, and prepared simple syrup; gently stir to combine.
Add the booze.
Stir in vodka, gin, and triple sec.
Chill, then serve.
Refrigerate for about 2 to 4 hours. Serve over ice.
Nutrition
Calories:
186
kcal
|
Carbohydrates:
18
g
|
Protein:
0
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
5
mg
|
Potassium:
74
mg
|
Fiber:
1
g
|
Sugar:
15
g
|
Vitamin A:
25
IU
|
Vitamin C:
29
mg
|
Calcium:
14
mg
|
Iron:
0.4
mg