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Barbecue Pineapple and Pork Skewers - Stacked with pork, sweet pineapples, and veggies, these juicy barbecue pork skewers are simple, yet SO incredibly flavorful!

Barbecue Pineapple and Pork Skewers

Stacked with pork, sweet pineapples, and veggies, these juicy barbecue pork skewers are simple, incredible, and SO darn flavorful!

Blue: 10   Green: 10   Purple: 10   Freestyle: 8
Course Dinner
Cuisine Caribbean
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 8 Serves
Calories 298 kcal

Ingredients

FOR THE BARBECUE SAUCE

  • 1 cup low sugar barbecue sauce (use your favorite)
  • 1/2 cup pineapple juice
  • 1 tablespoon garlic paste or minced garlic
  • 1/4 teaspoon salt
  • 1/4 teaspoon fresh ground pepper

FOR THE SKEWERS

  • 2 pounds boneless pork chops cut into 1-1/2 inch pieces
  • 1 cup pineapple chunks
  • 1 small green bell pepper cut into 1-inch pieces
  • 1 small orange bell pepper cut into 1-inch pieces
  • 1 red onion cut into 1-inch pieces
  • 1/2 tablespoon Private Selection Caribbean inspired Adobo Blend or to taste
  • salt and fresh ground pepper to taste

Instructions

FOR THE BARBECUE SAUCE

  1. Combine barbecue sauce, pineapple juice, garlic, salt, and fresh ground pepper in a bowl; whisk until thoroughly incorporated.

  2. Combine cut up pork, pineapples, peppers, and onions in a mixing bowl; season with adobo seasoning, salt, and pepper, and toss to combine.

  3. Preheat grill to medium-high.

  4. Thread pork onto skewers, alternating with onions, pineapples, and peppers.

  5. Reserve 1/2 cup prepared barbecue sauce for serving; brush skewers with remaining barbecue sauce.

  6. Grill skewers for 8 to 10 minutes, turning occasionally, or until pork is thoroughly cooked and vegetables are tender and charred.

  7. Transfer to a platter and brush lightly with barbecue sauce.

  8. Serve with remaining barbecue sauce on the side.

Nutrition Facts
Barbecue Pineapple and Pork Skewers
Amount Per Serving (1 Skewer)
Calories 298 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 2g10%
Cholesterol 75mg25%
Sodium 496mg21%
Potassium 669mg19%
Carbohydrates 29g10%
Fiber 1g4%
Sugar 24g27%
Protein 25g50%
Vitamin A 440IU9%
Vitamin C 28.7mg35%
Calcium 36mg4%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.