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+ servings

Leftover Candy Hand Pies

6 6 6
WW Freestyle: 6
Prep Time5 mins
Cook Time12 mins
Total Time20 mins
Use up your Halloween candy and make them into hand pies!
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 167

Ingredients

  • 1 rolled out pie crust
  • 3- inch round cookie cutter
  • small candy bars , chopped, I used Kit Kats, Twix, and mini Reese's cups
  • 1/4 cup chocolate chips , melted

Instructions 

  • Preheat oven to 375.
  • Line a cookie sheet with parchment paper
  • Roll out the pie crust
  • Grab a round cookie cutter and cut out circles
  • Place about a tablespoon of chopped candy on one side of each pie dough.
  • Fold the dough over the candy and crimp the edges with fingers or fork.
  • Place on prepared baking sheet.
  • Bake for 10 to 12 minutes, or until golden brown.
  • Remove and let cool.
  • Drizzle melted chocolate over the hand pies and serve.
Nutrition Facts
Leftover Candy Hand Pies
Amount Per Serving
Calories 167 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 3g15%
Cholesterol 1mg0%
Sodium 120mg5%
Potassium 27mg1%
Carbohydrates 18g6%
Fiber 0g0%
Sugar 4g4%
Protein 2g4%
Vitamin A 15IU0%
Calcium 14mg1%
Iron 0.8mg4%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: halloween desserts, halloween food ideas, hand pies