Go Back
+ servings
rounds of sausage, cut up baby potatoes, peppers, and sliced onions arranged in an air fryer basket

Air Fryer Sausage and Potatoes

Katerina | Diethood
Air Fryer Sausage and Potatoes are prepared with golden baby potatoes, crisp peppers, onions, and sweet Italian chicken sausage air-fried to absolute deliciousness!
Servings : 4
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes



  • Preheat Air Fryer to 400˚F.
  • Place cut potatoes, onions, and peppers in a large ziploc bag. Pour in the oil and season with seasoned salt, pepper, Italian Seasoning, and garlic powder. Close the bag; gently massage the bag until all vegetables are coated.
  • Spray the basket of the air fryer with cooking spray.
  • Transfer the potatoes, onions, and peppers to the basket. Cook for 15 minutes, shaking the basket about halfway through cooking.
  • After 15 minutes, add in the sausage and continue to cook for 5 more minutes, or until potatoes are tender.
  • Transfer to a serving platter, garnish with parsley, and serve.


  • Cutting Potatoes: For even cooking, make sure the potatoes are cut similarly in size.
  • Choosing Sausages: Explore various sausage options to find your perfect flavor match.
  • Marinating The Veggies: Let the seasoned potatoes and veggies marinate briefly to intensify the flavors.
  • Spice It Up: Don’t hesitate to modify the spice blend to suit your taste or try new mixes.
  • Shake It Well: Give the basket a good shake a couple of times to achieve uniform crispiness.
  • Preheat To Start: Preheating the air fryer, while optional, can give your dish that extra crisp edge.
  • Fresh Toppings: Experiment with garnishes like cilantro or basil to bring a refreshing twist.
  • Storing the Leftovers: Keep leftovers refrigerated in a sealed container.
  • Warming Up: Use the air fryer or oven for reheating to retain the dish’s delightful crispiness.


Calories: 340 kcal | Carbohydrates: 29 g | Protein: 16 g | Fat: 19 g | Saturated Fat: 4 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 5 g | Cholesterol: 60 mg | Sodium: 1461 mg | Potassium: 588 mg | Fiber: 4 g | Sugar: 4 g | Vitamin A: 1239 IU | Vitamin C: 64 mg | Calcium: 27 mg | Iron: 2 mg

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Dinner
Cuisine: American
Keyword: air fryer best recipes, air fryer chicken breasts, easy dinner ideas, italian sausage, recipes with chicken sausages