Easy Fruit Salad Recipe
This refreshing and easy fruit salad with melon, pineapple, and berries is the summer star you’re looking for. It works any time of day and has the freshest pop of flavor.
Servings: 12
Ingredients
For the Fruit
- 1 small cantaloupe cut into bite-sized cubes
- 1 pineapple cut into bite-sized cubes
- 2 cups sliced fresh strawberries
- 1 cup raspberries
- 1 cup blueberries
- 1 cup blackberries
For the Dressing
- ⅓ cup honey
- ¼ cup lemon juice
- 2 tablespoons chopped fresh basil
Instructions
- Prep the fruit. Cut up the fruit and drain any excess liquid. Then, transfer the fruit to a large salad bowl and set aside.
- Make the dressing. In a small mixing bowl, whisk together honey and lemon juice. Stir in the basil.
- Combine. Pour dressing over the salad and gently toss to coat.
- Chill, then serve. Cover and refrigerate for 30 minutes before serving.
Nutrition
Serving: 1cup | Calories: 105kcal | Carbohydrates: 27g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.04g | Sodium: 13mg | Potassium: 232mg | Fiber: 3g | Sugar: 22g | Vitamin A: 1343IU | Vitamin C: 63mg | Calcium: 25mg | Iron: 1mg
