Blueberry Kiwi Slushies
Blueberry Kiwi Slushies - Cooling and refreshing, these healthy Blueberry Kiwi Slushies are SO delicious and super easy to make!
Servings: 4
Ingredients
FOR THE KIWI LAYER
- 10 to 12 kiwis , peeled, diced, and frozen
- 2 tablespoons sugar
- 1/4 cup water
FOR THE BLUEBERRIES LAYER
- 2 cups frozen blueberries
- 1 tablespoon sugar
- 2 tablespoons water
Instructions
FOR THE KIWI LAYER
- Combine all ingredients in a blender OR a food processor; blend at high speed until mixture forms a stiff slush. You may need to add a bit more water to reach desired consistency- if so, add 1 teaspoon at a time.
- Divide mixture between 4 glasses, filling the glasses half way up. Set aside.
FOR THE BLUEBERRIES LAYER
- Combine all ingredients in a blender OR a food processor; blend at high speed until mixture forms a stiff slush. You may need to add a bit more water to reach desired consistency - if so, add 1 teaspoon at a time.
- Pour over kiwi mixture, filling the glasses all the way up.
- Serve.
Nutrition
Serving: 1g | Calories: 200kcal | Carbohydrates: 50g | Protein: 2.2g | Fat: 1.3g | Saturated Fat: 0.1g | Cholesterol: 0mg | Sodium: 10.3mg | Fiber: 8.6g | Sugar: 19g
