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Bacon and Egg Grilled Cheese Sandwich
Deliciously stacked and wonderfully cheesy Grilled Cheese Sandwich stuffed with bacon, eggs, tomatoes, and lettuce!
Prep Time
5
minutes
mins
Cook Time
3
minutes
mins
Total Time
10
minutes
mins
Course:
Sandwiches
Cuisine:
American
Keyword:
bacon egg and cheese grilled cheese, grilled cheese sandwich egg
Servings:
1
Serves
Author:
Katerina | Diethood
Ingredients
2
slices
multigrain bread
1
tablespoon
mayonnaise
2
slices
Provolone cheese
divided
lettuce leaves
1
slice
bacon
cooked to a crisp
1
hard boiled egg
thinly sliced
1
tomato
thinly sliced
½
tablespoon
butter
Instructions
Spread mayonnaise on each bread slice.
Top one of the bread slices with a slice of cheese.
Add lettuce.
Place cooked bacon over the lettuce.
Add slices of egg over the bacon.
Top with tomato slices and 1 slice of cheese.
Close sandwich with the slice of bread.
Melt butter in a saute pan over medium heat.
Grill the sandwich until golden brown on both sides.
Serve immediately.
Nutrition
Serving:
1
sandwich
|
Calories:
612
kcal
|
Carbohydrates:
31
g
|
Protein:
27
g
|
Fat:
43
g
|
Saturated Fat:
17
g
|
Polyunsaturated Fat:
10
g
|
Monounsaturated Fat:
13
g
|
Trans Fat:
0.3
g
|
Cholesterol:
248
mg
|
Sodium:
876
mg
|
Potassium:
595
mg
|
Fiber:
5
g
|
Sugar:
7
g
|
Vitamin A:
1813
IU
|
Vitamin C:
17
mg
|
Calcium:
420
mg
|
Iron:
3
mg