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Nuts and Fruits Breakfast Cookies – Breakfast cookies packed with fruits, nuts, oats, and everything else healthy. A delicious breakfast on-the-go! Get the recipe on diethood.com

Nuts and Fruits Breakfast Cookies

Katerina | Diethood
Nuts and Fruits Breakfast Cookies are packed with dried fruit, crunchy walnuts, oats, and practically every other healthy ingredient. These fruit cookies are a great on-the-go breakfast!
Servings : 32
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins


  • 1 cup Ultragrain All-Purpose Flour
  • 1/2 cup whole wheat flour
  • 1/2 cup oat bran
  • 2 tablespoons ground flaxseed
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1 cup light brown sugar
  • 3 tablespoons butter , melted
  • 1 teaspoon pure vanilla extract
  • 2 eggs , lightly beaten
  • 1/2 cup dried fruits (I used dried cherries and dried blueberries)
  • 1/2 cup ground walnuts


  • Preheat oven to 350F.
  • Line two baking sheets with parchment paper and set aside.
  • In a mixing bowl, whisk together the flours, oat bran, flaxseed, baking soda and cinnamon; whisk until well combined and set aside.
  • In a separate mixing bowl, combine brown sugar, melted butter, vanilla, and eggs; stir until incorporated.
  • Stir in dried fruits.
  • Add flour mixture to egg mixture and stir until moist and completely combined.
  • Stir in walnuts.
  • Drop mounds of dough onto prepared baking sheets, 2 inches apart.
  • Bake, one sheet at a time, for 10 to 12 minutes, or until edges are lightly browned.
  • Remove from oven and let cool on baking sheet for 1 minute.
  • Transfer to wire rack and cool completely.


The cookies come out quite large; about the size of 2 regular chocolate chip cookies.


Calories: 85 kcal | Carbohydrates: 14 g | Protein: 1 g | Fat: 2 g | Saturated Fat: 0 g | Cholesterol: 13 mg | Sodium: 32 mg | Potassium: 46 mg | Fiber: 0 g | Sugar: 8 g | Vitamin A: 50 IU | Calcium: 13 mg | Iron: 0.5 mg | Net Carbs: 14 g

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Breakfast
Cuisine: American
Keyword: dried fruit cookies, healthy breakfast cookies, oat cookie recipe