Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Spread jam and mustard over the sliced bread.
Arrange ham slices over 4 slices of bread.
Add sliced apples and mounds of cheese over the ham.
Season with rosemary and close sandwiches with the remaining slices.
Melt butter in a saute pan over medium heat.
Grill sandwich until golden brown on both sides.
Serve immediately.
Calories: 271 kcal | Carbohydrates: 33 g | Protein: 11 g | Fat: 10 g | Saturated Fat: 5 g | Cholesterol: 26 mg | Sodium: 373 mg | Potassium: 156 mg | Fiber: 3 g | Sugar: 8 g | Vitamin A: 270 IU | Vitamin C: 2.4 mg | Calcium: 286 mg | Iron: 2.3 mg | Net Carbs: 30 g
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.