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–+ servings

Oreo Cheesecake Pops

Katerina | Diethood
These easy Oreo cheesecake pops are the perfect one bite dessert. This is the kind of party food that kids and grown ups both love!
Servings : 20 Cheesecake Pops
Prep Time 30 mins
Total Time 2 hrs 30 mins

Ingredients
  

  • 1 package (11.25 oz.) Oreo cookies, divided
  • 1 package (8 oz.) cream cheese, softened
  • white chocolate wafers , melted (I buy mine at craft stores)
  • lollipop sticks
  • styrofoam block (you can get that at a craft store, too)

Instructions
 

  • Put 5 Oreo cookies in a food processor, or food chopper, and grind the cookies to a fine crumb. Set aside.
  • Take the rest of the cookies and break them into pieces, then put them in your food processor’s bowl.
  • Add in the cream cheese
  • Process until well blended.
  • Put the mixture in the fridge for one hour.
  • Mold the dough into 1-inch balls and put them back in the fridge for another 20 minutes.
  • Melt the wafers.
  • Dip the lollipop stick in the melted candy then stick the lollipop stick in the cheesecake pop, half way, and dip the cheesecake pop in the melted candy wafers.
  • Sprinkle the cheesecake pop with some cookie crumbs.
  • Stick the cheesecake pop into the styrofoam block.
  • Do this with the rest of the cookie dough and put the pops in the freezer for 2 hours. They will taste like ice cream!
  • Serve.

Notes

WW Freestyle SmartPoints: 3

Nutrition

Calories: 77 kcal | Carbohydrates: 0 g | Protein: 1 g | Fat: 7 g | Saturated Fat: 4 g | Cholesterol: 24 mg | Sodium: 72 mg | Potassium: 31 mg | Sugar: 0 g | Vitamin A: 305 IU | Calcium: 22 mg | Iron: 0.1 mg | Net Carbs: 0 g

Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.

Course: Dessert
Cuisine: American
Keyword: oreo cheesecake pops, oreo dessert idea, party food ideas, party food recipe