This Parsnip and Potato Soup is creamy, slightly sweet, and everything you want in a homemade soup.
Add the chopped parsnips, potatoes, carrots, onions, garlic, parsley, basil, salt, pepper, and bay leaf.
Cook for 15 minutes, stirring occasionally.
Return soup to pot and, if using, add milk; add in chili powder and stir to combine.
WW Freestyle SmartPoints: 7