Turkey Ham and Cheese Sliders
These warm and cheesy Turkey Ham and Cheese sliders are perfect for game days, parties, a quick lunch, or dinner!
Servings : 12 Sliders
Ingredients
- 1 package (12 count) Hawaiian Rolls
- 1/3 cup whole grain mustard
- 1/3 cup mayonnaise
- 2 tablespoons honey
- 1 tub (9 ounces) deli sliced turkey
- 9 slices Swiss cheese
- 3 tablespoons butter, melted
Instructions
- Preheat oven to 350°F.
- Lightly grease a 9x13 baking dish with cooking spray; set aside.
- Cut the Hawaiian Rolls, lengthwise; you should have two big pieces.
- In a mixing bowl, combine mustard, mayonnaise, and honey; whisk until incorporated. Set aside 2 tablespoons of the honey mustard mixture.
- Brush remaining mixture on each side of the rolls.
- Place the bottom roll in previously prepared baking sheet, then top with half of the turkey slices, Swiss cheese and the rest of the turkey.
- Place the other half of the rolls on top.
- Mix together the melted butter and reserved honey-mustard mixture.
- Brush it on top of the rolls and on the sides.
- Bake in the oven for 15 minutes, or until cheese is melted.
- Remove from oven and serve warm.
Notes
HOW TO MAKE AHEAD
- Prepare the sandwiches, but don’t bake. Cover with plastic wrap and keep refrigerated for up to 24 hours. Remove from fridge and bake as directed.
Nutrition
Serving: 1 Slider | Calories: 273 kcal | Carbohydrates: 20 g | Protein: 12 g | Fat: 16 g | Saturated Fat: 7 g | Cholesterol: 50 mg | Sodium: 465 mg | Potassium: 131 mg | Fiber: 1 g | Sugar: 8 g | Vitamin A: 267 IU | Vitamin C: 1 mg | Calcium: 173 mg | Iron: 1 mg
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.