Place the strawberries in a large bowl.
Pour in the champagne and mix in the vodka; set aside for 1 hour.
Drain the strawberries and pat dry with paper towels.
Roll strawberries in sugar.
Transfer strawberries to a serving plate and serve.
WW FREESTYLE POINTS: 7
- This Champagne Strawberries recipe is easy and sweet, but also customizable in the alcohol department – you don’t have to use champagne. Like in my Moscato Fruit Salad, I can guarantee that Moscato is a great choice for fruits.
- Not into alcohol? Use your favorite juice.
- Watching your sugar intake? Well, then, skip this strawberry recipe altogether and hop on over to this Frozen Yogurt Bark Berries Recipe.
Serving: 4 ounces | Calories: 162 kcal | Carbohydrates: 22 g | Protein: 0 g | Fat: 0 g | Saturated Fat: 0 g | Cholesterol: 0 mg | Sodium: 7 mg | Potassium: 251 mg | Fiber: 2 g | Sugar: 19 g | Vitamin A: 15 IU | Vitamin C: 66.7 mg | Calcium: 26 mg | Iron: 0.8 mg | Net Carbs: 20 g
Nutritional info is an estimate and provided as courtesy. Values may vary according to the ingredients and tools used. Please use your preferred nutritional calculator for more detailed info.