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+ servings

Basil Guacamole Recipe

6 6 6
WW Freestyle: 5
Prep Time10 mins
Total Time10 mins
A delicious twist on the classic guacamole made with fresh basil, tomatoes, onions and lime.
Course: Appetizer
Cuisine: Mexican
Servings: 4 serves
Calories: 168


  • 2 avocados peeled, pitted and sliced
  • 1/2 cup packed fresh basil leaves sliced
  • 1 tomato seeded and diced
  • 1 green onion thinly sliced, white parts only
  • Fresh lime juice from 1 whole lime
  • Salt and fresh ground pepper to taste


  • Place avocado in a bowl and mash the avocado using the back of a fork; leave it chunky.
  • Stir in basil.
  • Add tomato, green onions, lime juice, salt and pepper; gently stir until combined.
  • Serve.
Nutrition Facts
Basil Guacamole Recipe
Amount Per Serving
Calories 168 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 2g10%
Sodium 9mg0%
Potassium 569mg16%
Carbohydrates 10g3%
Fiber 7g28%
Sugar 2g2%
Protein 2g4%
Vitamin A 591IU12%
Vitamin C 15mg18%
Calcium 20mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: avocados, basil, guacamole