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–+ servings
5 from 2 votes
Sunrise Mimosa Recipe - A gorgeous and delicious twist to the classic mimosas prepared with mangos, orange juice, prosecco and liqueur.
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Sunrise Mimosa

6 6 6
WW Freestyle: 3
Prep Time10 mins
Total Time10 mins
A gorgeous and delicious twist to the classic mimosas prepared with mangos, orange juice, prosecco, and liqueur. 
Course: Drinks/Cocktails
Cuisine: Italian
Servings: 4 servings
Calories: 151
Author: Katerina | Diethood

Ingredients

  • 1 large mango, peeled, pitted, and cut into cubes
  • 1 cup orange juice
  • 1 bottle (750 ml) chilled prosecco
  • pomegranate liqueur, (like Grenadine)
  • orange slices or mandarin slices, for garnish

Instructions 

  • Combine mango and orange juice in a blender and puree.
  • Pour about 2 to 3 tablespoons of puree into 4 to 6 chilled champagne flutes.
  • Slowly pour prosecco over the mango puree almost to the top of the flutes.
  • Slowly add about a tablespoon or two of pomegranate liqueur to each champagne glass.
  • Garnish with orange slices.
  • Serve.

Notes

 
Adapted from Bobby Flay
Nutrition Facts
Sunrise Mimosa
Amount Per Serving
Calories 151 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Sodium 14mg1%
Potassium 376mg11%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 14g16%
Protein 1g2%
Vitamin A 684IU14%
Vitamin C 50mg61%
Calcium 29mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: mango cocktail recipe, mango recipes