This easy chicken breast recipe only needs one pan and is quick enough for weeknight dinner! Flavorful pan-fried chicken tossed with tender veggies and a delicious Ragú Traditional Sauce.
Heat olive oil in a large frying pan.
Add all ingredients, except the Ragú Sauce, to the pan; cook, stirring frequently, until chicken is cooked and vegetables are tender.
Stir in sauce and continue to cook for 5 more minutes, or until heated through.
Amount Per Serving
Calories from Fat 117
% Daily Value*
Saturated Fat 1g5%
Vitamin A 1280IU26%
Vitamin C 102.5mg124%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: chicken breast dinner, quick chicken dinner idea, skillet chicken recipe