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+ servings

Nacho Hot Dogs | Grill Giveaway

20 20 20
WW Freestyle: 19
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Cheesy and crunchy Nacho Hot Dogs packed with tortilla chips, jalapenos, avocado, tomatoes, and sour cream!
Course: Dinner
Cuisine: American
Servings: 4 serves
Calories: 579

Ingredients

  • 4 Beef Franks , grilled
  • 4 Hot Dog Buns (in my opinion, bakery style Buns are the best)
  • 2 tablespoons sour cream, divided
  • 4 ounces shredded cheddar cheese, divided
  • 1/2 cup tortilla chips, divided , crumbled
  • 1/2 cup pickled sliced jalapenos, divided
  • 1 cup guacamole or chopped avocados, divided
  • 1 cup cherry tomatoes, quartered, divided
  • salt and fresh ground pepper
  • lime juice

Instructions 

  • Build your hot dogs by spreading sour cream on each of the buns.
  • Add the hot dog.
  • Sprinkle with shredded cheddar cheese; melt it.
  • Top with crumbled tortilla chips, sliced jalapenos, avocado chunks, and tomato slices.
  • Season with salt and pepper.
  • Squeeze lime juice over each prepared hot dog.
  • Serve.
Nutrition Facts
Nacho Hot Dogs | Grill Giveaway
Amount Per Serving (1 Nacho Hot Dog)
Calories 579 Calories from Fat 342
% Daily Value*
Fat 38g58%
Saturated Fat 14g70%
Cholesterol 58mg19%
Sodium 1633mg68%
Potassium 637mg18%
Carbohydrates 41g14%
Fiber 7g28%
Sugar 6g7%
Protein 19g38%
Vitamin A 1315IU26%
Vitamin C 19.6mg24%
Calcium 335mg34%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
Keywords: grilling recipes, hot dogs